Basil GrandeCocktail recipe
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Cocktail glass
Ingredients
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Method
How to make a Basil Grande
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- Add two basil leaves and two strawberries to a cocktail shaker and muddle, then add the purée and Chambord
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- Add ice and Grand Marnier and shake well
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- Strain into a chilled martini glass
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- Float the final basil leaf on the top of the cocktail like a boat, finish with a grind of pepper, and serve
Your private tasting notes
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FAQ's
Can I use a different type of berry if I don't have strawberries or raspberries for a Basil Grande?
Yes, you can substitute strawberries or raspberries with other berries such as blackberries or blueberries. The flavor profile will change slightly, but the cocktail will still be delicious and maintain its fruity character.
What are some garnishing ideas for a Basil Grande?
A sprig of fresh basil or a skewer of mixed berries makes an excellent garnish for a Basil Grande. You can also rim the glass with sugar or a mixture of sugar and pepper for an extra pop of flavor.
How does the alcohol content of a Basil Grande compare to other popular cocktails?
With an alcohol content of 13.64%, the Basil Grande is moderately strong. It's less potent than cocktails like a Margarita (around 40%) but stronger than a standard Mojito (around 10%). It offers a balanced option for those who prefer a cocktail that's not too strong but still offers a noticeable kick.
What is the recommended serving temperature for a Basil Grande?
A Basil Grande should be served cold. Chilling the cocktail glass before serving can enhance the drink's refreshing quality, making it ideal for warm weather or as a palate-cleanser between courses.
How can I customize a Basil Grande to make it spicier?
To add a spicy twist to your Basil Grande, you can include a small slice of jalapeno or a dash of hot sauce in the cocktail mixture before shaking. Adjust the amount according to your preferred level of spiciness.
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