What cocktail could I make with Pimm's, tequila, and citrus juice?
Cocktail Colin says:
I have found a cocktail that you could make with Pimm's, tequila, and citrus juice. It has a high rating and includes the ingredients you mentioned. Enjoy making and sipping on this delightful cocktail!
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You asked: Cocktails with Pimm's, tequila, and citrus juice. We found 10 cocktails answering the question.
Margarita
The Margarita is a classic cocktail that originated in Mexico and has become a beloved drink all over the world....
Triple Sec (20ml), Lime juice (15ml), Tequila (50ml), Salt (Pinch)
Winter pimms punch
Winter Pimm's Punch is a warming and fruity cocktail, ideal for the colder months and festive gatherings. It's a twist...
Brandy (500ml), Apple Juice (1500ml), Orange (3), Apple (3), Pimm's No. 1 (500ml), Cinnamon (2)
Pimms and Lemonade
Touted as the best British summer cocktail, this classic drink takes Pimms and mixes it with a heap of fruit...
Lemonade (Top up), Pimm's No. 1 (200ml), Mint Leaves (Handful), Strawberry (Handful), Cucumber (Handful)
Tequila Mix
The Tequila Mix is a vibrant cocktail that combines the bold flavor of Tequila Añejo with the tartness of fresh...
Lime juice (30ml), Grenadine (15ml), Tequila Añejo (45ml), Angostura Bitters (Dash)
Pomegranate Martini
The Pomegranate Martini is a vibrant twist on the classic martini cocktail, integrating the sweet and tart flavors of pomegranate...
Cointreau (15ml), Lime juice (Dash), Pomegranate Juice (30ml), Lemon vodka (60ml)
Champagne Pomegranate Fizz
The Champagne Pomegranate Fizz is a celebratory cocktail that elegantly combines the effervescence of Champagne with the tart-sweet flavors of...
Lemon Juice (15ml), Gin (30ml), Champagne / prosecco (Top up), Pomegranate Juice (30ml), Elderflower syrup (7.5ml)
Tommy’s Margarita
Tommy's Margarita is a modern twist on the classic Margarita cocktail, simplified and refined to enhance the natural flavors of...
Lime juice (15ml), Tequila (45ml), Agave syrup (2 bar spoons)
Orange Margarita
The Orange Margarita is a citrusy twist on the classic Margarita cocktail, showcasing a vibrant blend of fresh orange and...
Lime juice (Dash), Triple Sec (15ml), Orange juice (150ml), Tequila (30ml)
Turbo Pimms
The Turbo Pimms is a cocktail that puts a twist on the traditional Pimms experience by combining it with the...
Smirnoff Ice (30ml), Pimm's No. 1 (30ml)
Pimms Rosã©
The Pimms Rosé cocktail is a refreshing and light drink that combines the classic British Pimm's No. 1 liqueur with...
Cranberry Juice (120ml), Lemonade (120ml), Pimm's No. 1 (30ml)
All Tequila cocktails
Margarita
Long Island Iced Tea
Pumpkin Spice Margarita
Coconut Margarita (less sweet)
Paloma
Tequila Sunrise
Mucho Grande
Moët Margarita
Cucumber Margarita
Mistletoe Margarita
FAQ's
We've collated some quick fire Q&A's on the question to help you find exactly what you're looking for.
Can Pimm's be mixed with tequila in a cocktail?
Yes, Pimm's can be mixed with tequila in a cocktail. The combination of flavors from Pimm's and tequila can create a unique and enjoyable drink.
What types of citrus juice are commonly used in cocktails?
Common citrus juices used in cocktails include lime juice, lemon juice, orange juice, and grapefruit juice. These juices add a refreshing and tangy flavor to the drinks.
How can I make my own citrus juice for cocktails?
You can make your own citrus juice by squeezing fresh citrus fruits like lemons, limes, or oranges. Using fresh juice often provides a brighter and more vibrant flavor compared to store-bought alternatives.
What are some popular garnishes for tequila cocktails?
Popular garnishes for tequila cocktails include lime wedges, salt rims, fresh herbs like mint, and fruit slices such as orange or grapefruit. These garnishes enhance the drink's visual appeal and flavor.
Are there any health benefits to using citrus juice in cocktails?
Citrus juice can provide some health benefits, as it is rich in vitamins like vitamin C and antioxidants. However, it's important to enjoy cocktails in moderation to fully benefit from these nutrients.
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