A classic combo, simple yet tasty! Simply add the whisky into the bottom of a lowball glass with some ice cubes, then top up with the desired amount of coke. Stir and serve. ...
A classic combo, simple yet tasty! Simply add the whisky into the bottom of a ...
Heat the coffee, whisky and sugar together in a saucepan, but do not boil. Pour into an Irish coffee glass and float the cream on top before serving. ...
Heat the coffee, whisky and sugar together in a saucepan, but do not boil. Pour ...
Winner of the UK Drambuie Cocktail Competition 2010, created by Adam Elmegirab's. In his cocktail the bitter used was one of his own creation entitled Dr Adam Elmegirab's Boker's Bitters. Add all the ingredients into a mixing glass with ice. Stir for 10-15 secs and strain into a chilled cocktail glass and serve. ...
Winner of the UK Drambuie Cocktail Competition 2010, created by Adam ...
Combine all the ingredients in a mixing glass with ice and stir until chilled. Strain into a chilled martini glass. Garnish with a star anise for that added liquorice flavour, then serve. ...
Combine all the ingredients in a mixing glass with ice and stir until chilled. ...
This was the cocktail that I won the world final of The Jameson’s Mixmaster 2013 competition with. Add the carrot juice, lemon juice, ginger bitters and caramel syrup to a shaker and shake with ice. Double strain into a large shot glass and serve with a shot of Jameson Gold. Garnish with a purple carrot spear and gold leaf, and serve. ...
This was the cocktail that I won the world final of The Jameson’s Mixmaster ...
A very popular cocktail. Simple yet surprisingly super tasty. Add all the ingredients to a cocktail shaker with ice. Shake well. Strain into a shot glass. Garnish with a lime wedge and serve. ...
A very popular cocktail. Simple yet surprisingly super tasty. Add all the ...
I'm part of the eighth generation at Dickie Bros. Orchard in Nelson County, Virginia. After being encouraged by the manager of Virginia Distillery Company to create a new cocktail, I decided to give it whirl. I created the Blackberry Bramble one afternoon in my kitchen by combining Virginia Distillery Company's Highland Malt Whisky and Dickie Bros. orchard's freshly-picked blackberries into a ...
I'm part of the eighth generation at Dickie Bros. Orchard in Nelson County, ...
Named for its delightful colour and delicious taste, the smell of sweet honeycomb greets your nose as you raise your glass. The flavour is sweet and the lime adds just the right amount of sour. Pour the Drambuie, crème de cocoa and Irish whiskey into a brandy snifter over plenty of ice, and stir. Squeeze a slim lime wedge into the glass, drop the lime in and serve. ...
Named for its delightful colour and delicious taste, the smell of sweet ...
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds or until the outside of the shaker becomes frosted. Strain into a chilled cocktail glass, garnish with an orange slice and serve. ...
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds ...
This cider recipe is a wonderful alternative to the classic mulled wine. Pre-heat an Irish coffee glass and then coat the base of it in honey. Pour in whisky and then fill with hot apple cider. Give it a quick stir and then garnish with a cinnamon stick, lemon wedge, and a few whole cloves, before serving. ...
This cider recipe is a wonderful alternative to the classic mulled wine. ...
In a cocktail shaker with ice add all the ingredients except the ginger ale, and shake well. Strain into an ice-filled highball glass. Top up with the ginger ale, garnish with a lime wedge and serve. ...
In a cocktail shaker with ice add all the ingredients except the ginger ale, ...
In a cocktail shaker, add ice and all of the ingredients except for the ginger beer. Shake and strain a chilled cocktail into a short glass. Top up with the ginger beer and serve. ...
In a cocktail shaker, add ice and all of the ingredients except for the ginger ...
This was always how I had Rusty Nails prepared where I grew up, and didn't realise it was a variant until moving to the East Coast. A simple twist on a classic. Pour all ingredients into the glass and muddle in the mint leaves. Add a couple of ice cubes, stir gently, and serve. ...
This was always how I had Rusty Nails prepared where I grew up, and didn't ...
Adapted from ABC of Mixing Cocktails by Harry McElhone, this drink shares its name with a town in southern Ireland. Adapted and first seen in the Imbibe magazine. Add all the ingredients into a mixing glass with ice. Stir and strain into a chilled cocktail glass. Garnish with a lemon twist and serve. ...
Adapted from ABC of Mixing Cocktails by Harry McElhone, this drink shares its ...
A deliciously naughty twist on the classic Irish Coffee. Made with equal parts of Jameson Irish whiskey, Bailey’s Irish Cream and butterscotch schnapps, mixed with coffee. Simply stir the alcohol into hot coffee. Top with whipped cream and caramel sauce and serve. ...
A deliciously naughty twist on the classic Irish Coffee. Made with equal parts ...
The rusty screw originates from exchanging the orange peel used in a Rusty Nail for orange liqueur. The Frangelico was added later and it just smooths out the drink and goes well with the sweetness of the Jameson. Pour all ingredients into an old fashioned glass over ice. Stir until cold and then add an orange twist as garnish before serving. ...
The rusty screw originates from exchanging the orange peel used in a Rusty Nail ...
Rating: 3.06 / 5
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I need your help! I love working on Make me a cocktail, trying to create new functionality for users, to help them create great cocktails from limited budgets or hoards of spirits.
But it takes me hundreds of hours and literally thousands of pounds a year to sustain. Unfortuntely with the current upward trend I need your support to keep the site running.
If you find any joy, use or help in it, please consider a modest donation - however much you can afford when it comes from the heart, it's the kind of gesture that makes me warm with appreciation.
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♥♥♥ $7
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