Pour the liquors and cream into a mixing glass. Shake and pour in martini glass. Garnish with a sprinkle of nutmeg on top. ...

Can also be blended with vanilla or chocolate ice cream for an adult milkshake. Combine ingredients with two cups of ice in a blender. Blend until smooth, and serve up in two 12 oz cups. ...

Following along the lines of after-dinner drinks, this Peppermint Patty takes a traditional hot chocolate and gives it a minty, alcoholic twist. Make hot chocolate as normal, and add an ounce of Peppermint Schnapps, half an ounce of Dark Crème de Cacoa, and a teaspoon of Crème de Menthe. Fill the cup up with whipped cream and sprinkle some chocolate shavings on top. ...

Pour creme de cacao into a tall shot glass, layer Bailey's on top, and pour creme de bananes into Bailey's so it settles in between the two. ...

Layer into a pousse-cafe glass 1 ½ shots apricot brandy, 1 ½ shots Creme De Cacao (dark) and ¾ shot of half and half. ...

In a blender add all the spirits and pulse once or twice. Next blend in 1 part light cream and 1 part chocolate ice cream and serve in a highball glass. ...