Merry BerryCocktail recipe
Rating
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Tags
Lowball / rocks glass
Ingredients
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Cocktail Colin says:
The Merry Berry delivers a delightful tango of playful raspberry and tart cranberry that dances harmoniously with the rich warmth of vanilla and a whisper of cinnamon spice; lemon juice adds a crisp, balancing zing, while gin anchors it all with a botanical depth. This cocktail, with its berry-filled heart and festive accents, feels like a winter wonderland in a glass, perfect for those looking to sip on something that's both comforting and refreshingly spirited.
Method
How to make a Merry Berry
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- In a blender, combine the frozen berries, vanilla syrup, lemon juice, cinnamon, and cranberry juice
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- Blend until smooth
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- Pour the gin into a tumbler with crushed ice, then add the blended berry mixture and top up with more crushed ice
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- Garnish with a rosemary sprig and additional frozen berries
Power tips
Elevate the Merry Berry with these master mixologist tips
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Find out more- To amplify the freshness of the Merry Berry, consider using fresh rosemary-infused gin. Let a few sprigs of rosemary steep in the gin for a few hours before use. This will give the cocktail an earthy depth that pairs perfectly with the berry flavors.
- For a silky texture and added depth, add a splash of egg white to the mixture before blending. It will give the drink a frothy, luxurious mouthfeel that elevates the entire experience.
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Learn more about some of the mixology terms used in this cocktail
· Garnish ·Your private tasting notes
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FAQ's
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Why is raspberry used in the Merry Berry cocktail?
Raspberry is used in the Merry Berry cocktail to provide a lush, vibrant flavor that serves as the backbone of the drink. Its natural tartness is beautifully complemented by the sweetness of the vanilla syrup and the fresh tang of lemon juice. Raspberries are also visually appealing, lending a rich red color to the cocktail which aligns well with its festive theme. Moreover, raspberries are packed with antioxidants and vitamins, adding a slight nutritional benefit to the experience of enjoying this cocktail.
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When is the best time to enjoy a Merry Berry cocktail?
The Merry Berry cocktail is especially suited to the holiday season, with its blend of berries, spices, and warm flavors coming together to evoke a sense of cozy cheer. While it can be enjoyed year-round, the combination of cranberry, cinnamon, and gin makes it particularly fitting for winter festivities. It’s a cocktail that brings a festive spirit, perfect for holiday gatherings, Thanksgiving celebrations, or any occasion where you want to add a touch of seasonal warmth to the mix.
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What occasions are ideal for serving the Merry Berry cocktail?
The Merry Berry cocktail is an excellent choice for holiday gatherings, family get-togethers, and festive parties. Its vibrant red color and berry-rich flavor make it a standout drink for Christmas celebrations or New Year's Eve bashes. Because it combines warmth, sweetness, and spice, it can also add a special touch to Valentine's Day events or romantic dinners. Essentially, any occasion that could benefit from a hint of festive cheer or a splash of striking color would be ideal for serving the Merry Berry.
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How does the alcohol content of the Merry Berry compare to other cocktails?
With an alcohol content of 8.1%, the Merry Berry cocktail falls on the lighter side compared to many traditional cocktails. For instance, a classic Martini or a Manhattan typically contains around 30% alcohol by volume, making them significantly stronger. This lower alcohol content makes the Merry Berry a refreshing option for those who prefer a milder drink without compromising on flavor or festivity. It allows cocktail enthusiasts to enjoy more than one serving without being overwhelmed by the alcohol, perfect for longer events or parties.
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Are there any dietary considerations to keep in mind with the Merry Berry cocktail?
When preparing the Merry Berry cocktail, it's important to consider the calorie and sugar content due to the use of ingredients like vanilla syrup and cranberry juice. If you're looking to make a lighter version, you might consider using a sugar-free or reduced-calorie vanilla syrup. Additionally, the cocktail is not suitable for those avoiding alcohol, though a non-alcoholic version could be crafted using non-alcoholic gin. As with all cocktail and food-based indulgences, it's best consumed in moderation, with consideration for one's individual dietary needs and restrictions.
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