Pear Vodka CollinsCocktail recipe
Rating
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Highball glass
Ingredients
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Cocktail Colin says:
The Pear Vodka Collins hits a refreshing note with its delicate balance of juicy sweetness from pear juice, harmonizing beautifully with the earthy hint of thyme. The vodka adds just enough warmth, while the soda water effervesces on the palate, creating a crisp, invigorating sip perfect for a sunlit afternoon.
Method
How to make a Pear Vodka Collins
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- In a cocktail shaker filled with ice, combine the vodka, pear juice, and thyme leaves
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- Stir well and strain into a highball glass filled with ice
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- Top up with soda water and garnish with a thyme sprig
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- Serve and enjoy!
Power tips
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Find out more- To enhance the pear flavor, consider muddling a couple of slices of fresh, ripe pear along with the thyme in the shaker before adding other ingredients. This will intensify the natural pear sweetness and aromatic depth of the drink.
- Infuse your vodka with thyme a few days before making the cocktail. Simply add several sprigs of fresh thyme into a bottle of vodka and let it infuse for 48 hours. This will lend an earthy aromatic herbal quality to the overall profile of the drink.
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Your private tasting notes
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FAQ's
What can I use as a substitute for pear juice in a Pear Vodka Collins?
If pear juice is unavailable, you can substitute it with apple juice or white grape juice. Both options provide a similar level of sweetness and complement the mild flavors of vodka and thyme. If you're feeling adventurous, adding a splash of elderflower cordial can introduce an aromatic sweetness that pairs well with the other ingredients. Be mindful that the substitution might shift the flavor slightly away from the original pear-focused profile, but it will still maintain a refreshing taste.
How should I garnish a Pear Vodka Collins to enhance its presentation?
Garnishing a Pear Vodka Collins can elevate its visual appeal and offer an additional aromatic experience. A fresh thyme sprig is a classic garnish that aligns with the cocktail's ingredients and adds a subtle herbal fragrance. Additionally, a thin pear slice placed on the glass rim or gently laid in the drink can accentuate the pear flavor. If you want to add a pop of color, consider using an edible flower like a pansy or viola, which introduces visual interest and a natural, delicate touch.
What is the best way to prepare a Pear Vodka Collins?
To prepare a Pear Vodka Collins, it's essential to use a shaking technique to blend the flavors effectively. Start by adding the vodka, pear juice, and thyme leaves into a shaker filled with ice. Shake the mixture vigorously to chill it and infuse the thyme's flavor. Strain the concoction into a highball glass filled with fresh ice. Top off with soda water to add fizz and balance the drink's sweetness. This method ensures a well-mixed cocktail with a refreshing and light finish.
What occasions are best suited for serving a Pear Vodka Collins?
The Pear Vodka Collins is an ideal choice for occasions that call for a light and refreshing drink, such as brunches, garden parties, or warm-weather gatherings. Its fruity and herbal notes, combined with a low alcohol content, make it perfect for daytime events or casual get-togethers. The cocktail's elegant presentation also makes it a suitable option for more formal gatherings like weddings or cocktail receptions, offering guests a sophisticated yet approachable beverage option.
How does the alcohol content of a Pear Vodka Collins compare to other cocktails?
The Pear Vodka Collins has an alcohol content of approximately 8%, which is relatively low compared to stronger cocktails like the Martini or Negroni, which typically contain around 25-30% alcohol. This makes the Pear Vodka Collins an excellent choice for those who desire a lighter alcoholic beverage that can be savored over a longer period without concern over excessive inebriation. It's also suited for scenarios where a refreshing and easy-drinking option is preferable.
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