The Robust SplurgeCocktail recipe
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Ingredients
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Cocktail Colin says:
The Robust Splurge is an audacious blend that combines the tropical sweetness of pineapple sorbet with the punchy trio of whiskey, tequila, and gin. The cucumber and blueberry garnishes add a refreshing twist, while the grenadine and Blue Curaçao create a visual and flavor spectacle that's both sweet and strong.
Method
How to make a The Robust Splurge
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- First component is the pineapple sorbet balls that need to be prepared 48hours before serving
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- On serving day, grab a wide bottom stem/stemless glass, fill it with three frozen sorbet balls which will also play the role of ice
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- Surround the inner glass with a cucumber peel
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- Pop blueberries and lemon slices onto a skewer and drop a few into the glass
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- Add 2 shots of whiskey, 2 shots of gin and 2 shots of tequila
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- Finish off with grenadine and blue curacao and lay the skewer across your glass rim and serve
Power tips
Elevate the The Robust Splurge with these master mixologist tips
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Find out more- Chill the glasses ahead of time to maintain the drink’s cold temperature, which will enhance the overall experience of your Robust Splurge.
- Use fresh, ripe blueberries to ensure they release maximum flavor and juices when skewered and added to the cocktail.
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Learn more about some of the mixology terms used in this cocktail
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Cucumbers are a refreshing, crisp addition to cocktails, offering a cool, subtle sweetness that perfectly complements the bold flavors of...
FAQ's
Are there any substitutions for the sorbet in The Robust Splurge?
If you don't have pineapple sorbet available, you could use mango sorbet or passion fruit sorbet as a substitute. These flavors will still blend well with the other ingredients and maintain a tropical essence.
What is the best method to shake The Robust Splurge?
To shake The Robust Splurge, first, add all the ingredients (including the sorbet) into a cocktail shaker. Fill the shaker with ice, secure the lid, and shake vigorously for about 15-20 seconds. This will chill the drink properly and mix the flavors thoroughly.
How should The Robust Splurge be served?
The Robust Splurge should be served cold in a cocktail glass. After shaking, strain the mixture into the glass. You can garnish with a slice of lemon or a few blueberries on top to enhance the visual appeal.
What occasions are suitable for serving The Robust Splurge?
The Robust Splurge is perfect for celebratory events such as birthday parties, holiday gatherings, or summer get-togethers. Its vibrant and robust flavor makes it a crowd-pleaser at any festive occasion.
What food pairs well with The Robust Splurge?
Given its sweet and powerful flavor profile, The Robust Splurge pairs well with light appetizers such as fruit platters, fresh salads, or seafood dishes like shrimp cocktails. The refreshing taste and potent punch will complement these dishes wonderfully.
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Comments
absolutely loved the burst of pineapple and blueberry flavors, but I felt the whiskey and tequila overpowered the gin a bit. It's super strong and sweet, which made it a bit heavy for my taste. Would've preferred a more balanced drink with a touch less booz.
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