Candy Bag
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Candy Bag
Cocktail recipe

Rating

3.73 / 5
The Candy Bag cocktail is a playful and sweet concoction that evokes the spirit of a well-stocked candy store. It combines the clear, clean taste of vodka with the bright, ... more The Candy Bag cocktail is a playful and sweet concoction that evokes the spirit of a well-stocked candy store. It combines the clear, clean taste of vodka with the bright, citrusy zing of lemon-lime soda, creating a bubbly base. The addition of apple liqueur imparts a fruity note reminiscent of green apple candies, and the crème de menthe adds a refreshing minty layer, likely contributing a vivid green color and a cool aftertaste. The Candy Bag is served in a cocktail glass and often garnished with actual candies, enhancing its whimsical appeal and making it a visually delightful treat as well as a fun, dessert-like beverage for those with a sweet tooth.
Check out all our FAQ's on this cocktail
Base ingredient
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Vodka
Garnish
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Candy
Alcohol content
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20% | 3 units *

Cocktail glass

Ingredients

oz
ml
cl
Serves:
-
+

Method
How to make a Candy Bag

Serves 1 · Takes 3 minutes
Add all ingredients except the Sprite to a cocktail shaker with lots of ice
Shake well
Strain into a highball glass packed with ice
Fill up with Sprite
Decorate with candy and serve

Learn more about some of the mixology terms used in this cocktail

·  Shake  ·  Strain  ·  Highball  · 

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FAQ's

PREPARATION_TECHNIQUES

How do you properly mix the Candy Bag cocktail to ensure the best flavor?

To mix the Candy Bag cocktail properly, start by chilling your cocktail glass. Fill a shaker with ice and add 60ml of vodka, 10ml of apple liqueur, and 30ml of Creme De Menthe. Shake the ingredients vigorously for about 10-15 seconds. Strain the mixture into your chilled cocktail glass and top it up with lemon-lime soda. This method ensures that the drink is well mixed, cold, and refreshing, with the soda adding a nice fizz at the end.

GARNISHING_TIPS

What garnishes work well with the Candy Bag cocktail to enhance its appearance and flavor?

For the Candy Bag cocktail, considering its sweet profile and vibrant color, a thin apple slice or a mint sprig makes for a perfect garnish. The apple slice complements the apple liqueur, adding a fresh, fruity aroma, while the mint sprig matches the cool, refreshing notes of the Creme De Menthe. Alternatively, a rim of crushed candy or a small candy skewer can amplify the 'candy' theme of the drink.

SERVING_SUGGESTIONS

What is the best setting or occasion for serving the Candy Bag cocktail?

The Candy Bag cocktail, with its fun, sweet profile and engaging appearance, is ideal for casual gatherings, parties, or any event where a playful and lighthearted vibe is desired. Its sweet, approachable flavor makes it a hit at birthday parties, Halloween gatherings, or themed nights that appreciate a sugary twist.

NON_ALCOHOLIC_VARIATIONS

How can you modify the Candy Bag cocktail to create a non-alcoholic version?

To create a non-alcoholic version of the Candy Bag cocktail, you can omit the vodka and replace it with additional lemon-lime soda or a non-alcoholic apple cider. Substitute the apple liqueur and Creme De Menthe with non-alcoholic syrups or juices that have similar flavor profiles, like apple syrup and mint syrup. This will retain the original taste characteristics of the cocktail while making it accessible for everyone to enjoy.

ALCOHOL_CONTENT_COMPARISON

How does the alcohol content of the Candy Bag cocktail compare to other typical cocktails?

The Candy Bag cocktail has an alcohol content of 20%, which places it on the lower end of the spectrum compared to other classic cocktails. For instance, a traditional Martini or Manhattan typically hovers around 30% alcohol content or higher, depending on the mix. The lower alcohol content of the Candy Bag makes it a lighter option, suitable for those who prefer a less potent drink while still enjoying the complexity and flavor of a mixed cocktail.

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