Thompson Tour 75Cocktail recipe
Rating
Be Warned! Following consumption of a “Thompson Tour 75” any trip should be approached with caution. Your departure can be approached with the destination in mind and the certainty that you will, eventually, arrive. However, it is useful to accept that the route may not be direct and that for a considerable period you may not be confident in your current location.
Microbadges
Champagne glass
Ingredients
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Method
How to make a Thompson Tour 75
-
- Soak the cherry in maraschino in the bottom of a champagne flute
-
- Add all the other spirits, juice, a little grated lemon zest and syrup with ice into a shaker and shake well
-
- Strain into a chilled champagne flute
-
- Top up with chilled champagne, and serve
Power tips
Elevate the Thompson Tour 75 with these master mixologist tips
Upgrade to premium
And receive world class tips on how to raise your cocktails to the next level.
Find out more- Subscribe to premium to receive power tips from top bartenders around the world. Raise you mixology game.
- Read the tweaks that take this simple cocktail to the next level of greatness. Become the next best mixologist which people all talk about.
Your private tasting notes
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Featured in
FAQ's
How do you properly shake the ingredients for the Thompson Tour 75?
To properly shake the Thompson Tour 75 cocktail ingredients, start by adding the lemon juice, gin, amaretto, lemon liqueur, apricot brandy, gomme syrup, and maraschino cherry liqueur into a shaker filled with ice. Shake vigorously for about 15 to 20 seconds until well chilled. This ensures the flavors meld together while achieving the perfect cold temperature for serving.
What is the best way to serve the Thompson Tour 75 for optimal taste and presentation?
The Thompson Tour 75 is best served in a chilled champagne glass. After shaking the ingredients, strain the mixture into the glass, then top up with champagne or prosecco. Garnish with a strip of lemon zest for an elegant presentation and a burst of citrus aroma that complements the cocktail's flavor.
Can I substitute another type of syrup if I don’t have gomme syrup for the Thompson Tour 75?
Yes, if you don't have gomme syrup, you can substitute it with simple syrup in the Thompson Tour 75. The primary difference is that gomme syrup contains gum arabic, which gives the cocktail a smoother texture, but using simple syrup will still provide the necessary sweetness.
Are there any alternative garnishes I can use for the Thompson Tour 75 besides lemon zest?
While lemon zest is the classic garnish for the Thompson Tour 75, you can also use a maraschino cherry or a twist of orange peel for a different visual appeal and a hint of additional flavor. These garnishes add a colorful touch and can complement the cocktail's citrus and fruity notes.
How does the alcohol content of the Thompson Tour 75 compare to other champagne cocktails?
The Thompson Tour 75 has an alcohol content of 16.86%, which places it on the higher end of the spectrum for champagne cocktails. Many champagne-based drinks tend to be lighter due to the dilution from the bubbly, but the Thompson Tour 75's mix of spirits like gin, amaretto, and brandies boosts its alcohol content, making it stronger than some other popular champagne cocktails.
Upgrade your mixology
Become a member for free taking your cocktail making skills up to level 11. Or become a premium member to rise to cocktail greatness.
- Save your bar forever
- Access to our Cocktail Creator, allowing you to create your own wonderful concoctions.
- Create personalised cocktail menus for all your events, bars or parties
- Save cocktails to personalised 'Tried' and 'Want to try' lists
- Create and record tasting notes on cocktails
- Create lists of cocktails to share with friends and family
- A personalised MyBar URL, allowing you to share everything you can make with friends
- And much more ... (what to buy next, measurement choices, search personalisation...)
The Ultimate Christmas Cocktail Hub
The ultimate destination for all things Christmas and Cocktails. Crate your own Christmas cocktail, cocktail advent calendars, a host of Christmas themed cocktails and more.
Filter by Christmas cocktails that contain a certain ingredient, or just browse them all. The go-to location this Christmas.
Let's goCreate your own cocktail menu!
Use our interactive cocktail menu creator for free, and create wonderful looking cocktail menus for your next party, gathering or bar.
Great looking pre-built designed themes, group your cocktails, choose what to show on them and a host more options.
Get creatingYou might also like
Dulchin
The Dulchin cocktail is a vibrant blend of South American spirit and fruity sweetness. It features Pisco, a grape brandy...
Paradise
The Paradise cocktail is a refreshing, fruity blend that exudes tropical vibes through its combination of sweet and citrus notes....
Hotel Nacional Special
The Hotel Nacional Special is a venerable and flavorful cocktail that offers a captivating blend of sweetness, tartness, and tropical...
Grimm Spesiale
This cocktail was made for a Danish customer of ours, who drank, drank and drank all day long! Probably the...
Create a cocktail
Choose a theme and some ingredients, give us some description and we'll create an amazing cocktail for you.
Register as a Premium Make Me a Cocktail community member and get access to an even more powerful creator.
Start creatingBuild your bar
Tell us what you have at home and we’ll find a delicious cocktail for you to make right now.
Register as a Make Me a Cocktail community member and we’ll save your ingredients list so you can come back to it at any time.
Create My Bar
Comments
No comments yet…
You need to be a user with a verified email to comment on cocktails. Login / register