Toxic Nesquik
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Toxic Nesquik
Cocktail recipe

Rating

3.96 / 5
When alcohol is low in the house I create with what I've got, and came up with this simple taste. To the Nesquick chocolate milk lovers who also love their ... more When alcohol is low in the house I create with what I've got, and came up with this simple taste. To the Nesquick chocolate milk lovers who also love their booze: this drink is for you.
Check out all our FAQ's on this cocktail
Base ingredient
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Triple Sec
Alcohol content
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15.13% | 1.72 units *

Cocktail glass

Ingredients

oz
ml
cl
Triple Sec cocktail ingredient
Triple Sec
22.5ml ¾oz 2.3cl
Milk cocktail ingredient
Milk
45ml 1½oz 4.5cl
Frangelico cocktail ingredient
Frangelico
22.5ml ¾oz 2.3cl
Creme De Cacao cocktail ingredient
Creme De Cacao
22.5ml ¾oz 2.3cl

Method
How to make a Toxic Nesquik

Serves 1 · Takes 3 minutes
Fill a cocktail shaker with ice and add all ingredients
Shake well and strain into a chilled martini glass and serve

Learn more about some of the mixology terms used in this cocktail

·  Shake  ·  Strain  · 

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FAQ's

INGREDIENT_SUBSTITUTIONS

Can I substitute any of the liquors in the Toxic Nesquik if I don't have them on hand?

Yes, you can make substitutions based on what you have available. For example, if you don't have Triple Sec, you could use another orange-flavored liqueur like Cointreau or Grand Marnier. If Frangelico is missing, any hazelnut liqueur will suffice. For Creme de Cacao, any chocolate-flavored liqueur can be an alternative. Just be mindful that substitutions may slightly alter the original flavor profile of the cocktail.

SERVING_SUGGESTIONS

What is the best way to serve the Toxic Nesquik?

The Toxic Nesquik is best served cold in a cocktail glass. To enhance its presentation, you can chill the glass beforehand in the freezer for a few minutes. Additionally, considering its sweet and creamy nature, serving it with a small stirrer could be ideal for guests who prefer to adjust the drink's consistency to their liking.

PREPARATION_TECHNIQUES

Is it better to shake or stir the Toxic Nesquik?

The Toxic Nesquik is recommended to be shaken, not stirred. Shaking the cocktail with ice prior to straining it into the serving glass helps to properly mix the diverse ingredients together, especially since it includes both liquors and milk. This technique ensures a smoother, colder, and more unified beverage.

DIETARY_CONSIDERATIONS

Are there any dairy-free alternatives for making the Toxic Nesquik?

Yes, to make a dairy-free version of the Toxic Nesquik, you can substitute the milk with any plant-based milk, such as almond milk, coconut milk, or oat milk. However, remember that the choice of milk alternative might slightly alter the flavor, so choose one that complements the nutty and chocolate notes of the cocktail.

ALCOHOL_CONTENT_COMPARISON

How does the alcohol content of the Toxic Nesquik compare to other classic cocktails?

With an alcohol content of 15.13%, the Toxic Nesquik is on the lighter side when compared to many classic cocktails. For instance, a typical Margarita has an alcohol content around 33%, while a Martini can go up to 31%. This makes the Toxic Nesquik a milder option for those seeking a less potent alcoholic drink that still offers rich flavor.

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* US units estimated based on the standard alcohol content of the ingredients used and the proportions in the recipe. Please drink responsibly.
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