Iceberg ParalyserCocktail recipe
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Lowball glass
Ingredients
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How to make a Iceberg Paralyser
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- Fill tall glass to the top with ice before adding the vodka and Kahlúa
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- Next add the coke nearly to the top, before adding in the milk to finish
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- Stir with a bar spoon and serve
Learn more about some of the mixology terms used in this cocktail
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FAQ's
Can I use a different type of coffee liqueur in the Iceberg Paralyiser?
Yes, you can substitute the coffee liqueur in an Iceberg Paralyser with any brand or type of coffee liqueur you prefer or have on hand. The taste may vary slightly depending on the coffee liqueur's intensity and sweetness.
How do I properly stir the Iceberg Paralyiser to achieve the best blend of flavors?
To properly stir the Iceberg Paralyiser, fill the lowball glass with ice, add the coffee liqueur and vodka, then gently pour in cola and milk on top. Use a long spoon to reach the bottom of the glass and stir smoothly and steadily for about 10-15 seconds to ensure all ingredients are well mixed without creating too much froth.
What type of glass is best suited for serving the Iceberg Paralyiser, and can I use alternatives?
The Iceberg Paralyiser is best served in a lowball glass as suggested. However, if you don't have a lowball glass, any short, wide glass such as a tumbler or an old-fashioned glass can be a good alternative. The key is to ensure there's enough room for stirring and the final volume of the drink.
How does the alcohol content of the Iceberg Paralyiser compare to that of a standard cocktail?
The alcohol content of the Iceberg Paralyiser is around 3.6%, which is relatively low compared to many standard cocktails that typically hover around 10-20% alcohol by volume (ABV). This makes the Iceberg Paralyiser a lighter option, suitable for those seeking a milder alcoholic beverage.
Is the Iceberg Paralyiser suitable for vegetarians or individuals with specific dietary restrictions?
The Iceberg Paralyiser is generally suitable for vegetarians as it contains no meat products. However, it contains milk, which makes it unsuitable for vegans or those with lactose intolerance. Individuals with dietary restrictions should also check the specific brands of coffee liqueur and vodka for any additional ingredients that may not meet their dietary needs.
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