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Blueberry-Apple Cordial cocktail

Glass type

Champaign flute
Champaign flute

4 ingredients

Method

To make the cordial, combine blueberries, lemon zest and brandy in a tightly sealed jar and allow it to marinate in a cool, dark place for a month, shaking daily to mix the flavours.
Strain through a cheesecloth into a bowl and add as much simple syrup as you require. Chill for half an hour.
Pour around 1oz of the mixture into a flute and top with sparkling wine.

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