Arm Of Laz
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Arm Of Laz
Cocktail recipe

Rating

3.73 / 5
The Arm Of Laz cocktail is a rich and decadent drink that combines five distinct flavors to create a unique and complex profile. This cocktail originated in the 1990s in ... more The Arm Of Laz cocktail is a rich and decadent drink that combines five distinct flavors to create a unique and complex profile. This cocktail originated in the 1990s in the United Kingdom and was named after the iconic novelist, Evelyn Waugh, who was known for his love for indulgent drinks. The cocktail is composed of Bailey's, a creamy and sweet Irish cream liqueur, coffee liqueur for a rich and dark coffee flavor, vodka for a smooth and subtle kick, Cointreau for a citrusy and bright twist, and amaretto for a nutty and sweet finish. When combined, these ingredients create a bold and velvety cocktail with a perfect balance of sweetness and bold flavors. Whether sipped as an after-dinner drink or enjoyed as a nightcap, the Arm Of Laz will surely satisfy your cravings for a rich and indulgent drink.
Base ingredient
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Vodka
Alcohol content
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29% | 2.18 units *

Highball glass

Ingredients

oz
ml
cl
15ml ½oz 1.5cl
15ml ½oz 1.5cl
15ml ½oz 1.5cl
15ml ½oz 1.5cl
15ml ½oz 1.5cl

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Method
How to make a Arm Of Laz

Serves 1 · Takes 3 minutes
Pour all the shots into a tall glass with ice
Stir and serve

Learn more about some of the mixology terms used in this cocktail

·  Stir  · 

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