Apple Iced Tea
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Apple Iced Tea
Cocktail recipe

Rating

3.75 / 5
The Apple Iced Tea is a refreshing and fruity cocktail that blends the crisp flavors of apple with the tangy zest of lemon-lime soda. Served in a highball glass, this ... more The Apple Iced Tea is a refreshing and fruity cocktail that blends the crisp flavors of apple with the tangy zest of lemon-lime soda. Served in a highball glass, this drink combines the smooth strength of vodka, the subtle sweetness of white rum, and the botanical notes of gin, creating a well-rounded base. The apple juice and apple schnapps amplify the orchard-fresh taste, making it fit for a balmy afternoon or as a relaxing evening sipper. Its effervescence and mellow sweetness make it an approachable choice for those who enjoy a spirited but not overpowering mix in their cocktail experience.
Check out all our FAQ's on this cocktail
Base ingredient
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Vodka
Alcohol content
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6.75% | 2.03 units *

Highball glass

Ingredients

oz
ml
cl
Serves:
-
+

Method
How to make a Apple Iced Tea

Serves 1 · Takes 3 minutes
Add all the ingredients (except the Sprite) to a highball glass with ice
Top up with the Sprite as required
Stir and serve

Learn more about some of the mixology terms used in this cocktail

·  Highball  ·  Stir  · 

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FAQ's

PREPARATION_TECHNIQUES

How do I properly stir the Apple Iced Tea cocktail to ensure the best flavor?

To properly stir the Apple Iced Tea cocktail, fill your highball glass with ice, add all the liquid ingredients except the lemon-lime soda first. Use a long spoon to stir the mix gently but thoroughly for about 30 seconds. This ensures the ingredients are well combined without diluting the drink too much. Top up with lemon-lime soda last and give it a final gentle stir to integrate the soda without losing its fizz.

SERVING_SUGGESTIONS

What is the best way to serve an Apple Iced Tea cocktail to enhance its presentation?

The best way to serve an Apple Iced Tea cocktail is in a highball glass filled with ice, ensuring it's cold. Garnish with a thin apple slice or a wedge on the rim of the glass and perhaps a sprig of mint for a pop of color. The garnishing will not only enhance its presentation but also subtly complement the apple flavor of the drink.

INGREDIENT_SUBSTITUTIONS

Can I substitute another type of juice for apple juice in an Apple Iced Tea?

Yes, you can substitute another type of juice for apple juice in an Apple Iced Tea. Pear juice or white grape juice makes a good substitute, maintaining a similar sweetness and fruity profile. However, keep in mind that substituting the juice will alter the flavor profile of the cocktail.

ALCOHOL_CONTENT_COMPARISON

How does the alcohol content of Apple Iced Tea compare to that of a typical beer?

The alcohol content of Apple Iced Tea is 6.75%, which roughly aligns with or is slightly higher than many craft beers, but it's higher than most standard lagers, which typically have an alcohol content around 4-5%. This makes the Apple Iced Tea comparable in alcohol strength to stronger beers or light cocktails.

NON_ALCOHOLIC_VARIATIONS

What is a good non-alcoholic variation of the Apple Iced Tea?

A good non-alcoholic variation of the Apple Iced Tea would involve eliminating the vodka, white rum, gin, and apple schnapps from the recipe. Replace these with a mix of apple juice, a splash of lemon or lime juice for some tang, and a non-alcoholic ginger beer or sparkling apple cider to top up, which gives it a fizzy kick. This variation keeps the refreshing essence of the cocktail while making it suitable for all ages.

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* US units estimated based on the standard alcohol content of the ingredients used and the proportions in the recipe. Please drink responsibly.
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