Apple CrazyCocktail recipe
Rating
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Highball glass
Ingredients
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Method
How to make a Apple Crazy
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- Add the lemonade and apple juice to a highball glass, then add the Smirnoff and Apple Sourz and stir it up
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- Add ice and serve
Your private tasting notes
Can you make this?
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FAQ's
How does the alcohol content of Apple Crazy compare to that of other cocktails?
The Apple Crazy has an alcohol content of 7.56%, which makes it relatively lower in alcohol compared to classic cocktails like a Margarita or a Martini, which usually have an alcohol content of around 20-30%. This makes the Apple Crazy a lighter option, suitable for those who prefer a less potent cocktail.
Can I substitute the apple liqueur in Apple Crazy if I don't have it?
Yes, if apple liqueur is unavailable, you can substitute it with pear liqueur for a similar fruity profile, though the taste will slightly differ. If you're looking for a non-alcoholic version, you might consider adding a bit more apple juice and a splash of lemon to maintain the fruity and tangy flavor without the alcohol.
What is the best way to serve an Apple Crazy?
Apple Crazy is best served in a highball glass, chilled but not over ice to prevent dilution. Since it's already a cold, stirred drink, simply top up the mixture with lemonade in the glass and gently mix. Serve immediately to enjoy the crisp, refreshing flavors.
What are some garnishing tips for Apple Crazy to enhance its appearance?
A slice of fresh apple or a twist of lemon peel makes an excellent garnish for Apple Crazy, adding to its visual appeal and hinting at its flavor profile. Additionally, a sprig of mint can provide a beautiful color contrast and a refreshing aroma.
Is there a non-alcoholic version of Apple Crazy available?
To make a non-alcoholic version of Apple Crazy, you can omit the vodka and apple liqueur, and instead increase the amount of apple juice. Add a splash of lemon for extra zest. This variation will still give you a refreshing and tangy drink experience, suitable for all ages.
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