Candy Cane MartiniCocktail recipe
Rating
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Cocktail glass
Ingredients
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Method
How to make a Candy Cane Martini
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- Pour all ingredients except grenadine into a shaker with ice
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- Shake well then strain into chilled martini glass
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- Add a splash of grenadine into the centre of the drink
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- Garnish with a small candy cane and serve
Your private tasting notes
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FAQ's
What are some festive garnishing tips for a Candy Cane Martini?
For a Candy Cane Martini, consider rimming the glass with crushed candy canes or fine sugar for a festive look. Additionally, a small candy cane hung on the rim of the glass or a peppermint swirl candy placed at the bottom can add a fun and holiday-themed touch.
What is the best way to serve a Candy Cane Martini for a holiday party?
Serve the Candy Cane Martini in a chilled cocktail glass to keep it perfectly cold. For a holiday party, consider serving it with a small cocktail stick adorned with marshmallows or peppermint candies to enhance the festive spirit.
Is there a non-alcoholic version of the Candy Cane Martini?
Yes, you can make a non-alcoholic version of the Candy Cane Martini by substituting the vodka and peppermint schnapps with peppermint-flavored syrup or a combination of simple syrup and peppermint extract. The coffee liqueur can be replaced with a non-alcoholic coffee-flavored syrup.
What can I use if I don't have peppermint schnapps for a Candy Cane Martini?
If you don't have peppermint schnapps, you can substitute it with a few drops of peppermint extract mixed into the vodka. Start with a small amount and adjust according to taste, as peppermint extract is much stronger than peppermint schnapps.
What occasions are best suited for serving a Candy Cane Martini?
The Candy Cane Martini is perfect for holiday gatherings, Christmas parties, or any festive winter occasion. Its sweet, minty flavor and decorative appearance make it ideal for celebrating the season with friends and family.
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