Rosemary Gin SteaktiniCocktail recipe
Rating
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Rosemary Gin Steaktini sits firmly in the Martini family: a gin-forward, vermouth-kissed cocktail served up in a chilled cocktail glass. Beyond that broad lineage, you’ll find it reads more like a modern, house-style twist than a drink with a widely agreed origin story—built to keep the crisp, bracing silhouette of a Martini while nudging it into a more aromatic, slightly sweeter direction.
On the palate, the gin leads with its botanical backbone, while the white vermouth softens the edges with a light, wine-like herbal roundness. A small measure of rose syrup threads through the centre, adding floral sweetness that lifts the gin’s aromatics and smooths the vermouth’s gentle bitterness without turning the drink into a dessert.
This is a great pick when you want something elegant and spirit-forward but less austere than a bone-dry Martini. You’ll enjoy it as an aperitif, at a dinner party, or any time you’re in the mood for a refined, fragrant sip that feels a touch more playful than the classic template.
Microbadges
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Cocktail Colin says:
Gin leads with crisp botanicals, softened by white vermouth’s gentle herbal dryness and a glossy thread of rose syrup that adds floral sweetness and perfume. It works because the vermouth reins in the gin while the rose syrup rounds edges without turning cloying; ideal for martini drinkers who want a fragrant, slightly softer, aromatic twist.
Method
How to make a Rosemary Gin Steaktini
- Gin 75ml, White vermouth 15ml, Rose syrup 7.5ml
-
- Pour all ingredients into a shaker with ice
-
- Shake well then strain into a chilled cocktail glass
-
- Garnish with a sprig of rosemary and serve
Power tips
Elevate the Rosemary Gin Steaktini with these master mixologist tips
Upgrade to premium
And receive world class tips on how to raise your cocktails to the next level.
Find out more- Before shaking, lightly slap the rosemary sprig between your hands to release its essential oils. This will enhance the aromatic profile of the garnish.
- Use a high-quality gin with botanical notes that complement the rosemary and rose syrup, such as a London Dry Gin.
- Upgrade to premium to receive even more power tips on this cocktail.
Your private tasting notes
Featured in
FAQ's
What type of gin is best to use for a Rosemary Gin Steaktini?
For a Rosemary Gin Steaktini, using a dry gin is generally recommended because it complements the herbal notes of the rosemary and the sweetness of the rose syrup without overwhelming the delicate balance of flavors. However, feel free to experiment with your preferred brand or a craft gin that might add a unique twist to the cocktail.
How can one make rose syrup for the Rosemary Gin Steaktini?
Rose syrup can be made by combining equal parts sugar and water in a saucepan, bringing it to a simmer until the sugar dissolves. Then, add fresh or dried rose petals and simmer for another 5-10 minutes on low heat. Allow the syrup to cool, then strain out the petals. For a stronger rose flavor, let the petals infuse in the syrup for a few hours or overnight before straining.
What is the best way to garnish a Rosemary Gin Steaktini?
A sprig of fresh rosemary makes an excellent garnish for a Rosemary Gin Steaktini, both for its aromatic qualities and its visual appeal. You might also consider adding a small twist of lemon peel or a few rose petals on top to enhance the cocktail's visual appeal and gently complement its floral notes.
Is there a non-alcoholic version of the Rosemary Gin Steaktini?
Yes, to create a non-alcoholic version of the Rosemary Gin Steaktini, you can substitute the gin with a non-alcoholic spirit or seedlip that mimics the botanical flavors of gin. Replace the white vermouth with a non-alcoholic white wine or a vermouth alternative. Keep the rose syrup for the sweetness and floral notes, and adjust the proportions to taste.
How does the alcohol content of a Rosemary Gin Steaktini compare to other cocktails?
With an alcohol content of 33.06%, the Rosemary Gin Steaktini falls into the category of moderately strong cocktails. It is stronger than light cocktails such as a Mimosa or a Pimm's Cup, which typically have lower alcohol content, but not as strong as some martinis or neat spirits. This makes it a good choice for those who enjoy a balanced cocktail that is neither too light nor too potent.
Upgrade your mixology
Become a member for free taking your cocktail making skills up to level 11. Or become a premium member to rise to cocktail greatness.
- Save your bar forever
- Access to our Cocktail Creator, allowing you to create your own wonderful concoctions.
- Access to Cocktail Colin; ask Cocktail Colin anything on an individual cocktail and he'll give you the answers you need.
- Create personalised cocktail menus for all your events, bars or parties
- Save cocktails to personalised 'Tried' and 'Want to try' lists
- Create and record tasting notes on cocktails
- Create lists of cocktails to share with friends and family
- A personalised MyBar URL, allowing you to share everything you can make with friends
- And much more ... (what to buy next, measurement choices, search personalisation...)
Have you tried our Wordpress Plugin?
Download our plugin and embed cocktail recipes directly onto your own site or blog.
Choose from our whole recipe database, or choose a specific cocktail made with a certain ingredient, and let us place a beautiful recipe on your own site.
Find out moreYou might also like
Experience this classic mix of vodka and gin
Vesper
Vodka, Gin, Lillet Blanc
Dive into this potent mix of spirits
Aunt Roberta
Brandy, Vodka, Absinthe, Gin, Blackberry liqueur
Try this Prohibition era delight with honey and gin.
Bee's Knees
Gin, Lemon juice, Honey syrup
Enjoy this bold balance of gin and Campari
Negroni
Gin, Campari, Red vermouth
Create a cocktail
Choose a theme and some ingredients, give us some description and we'll create an amazing cocktail for you.
Register as a Premium Make Me a Cocktail community member and get access to an even more powerful creator.
Start creatingBuild your bar
Tell us what you have at home and we’ll find a delicious cocktail for you to make right now.
Register as a Make Me a Cocktail community member and we’ll save your ingredients list so you can come back to it at any time.
Create My Bar
Cocktail Colin
Your cocktail expert
Hi! I'm Cocktail Colin
Ask me anything about this cocktail - how to make it, substitutions, variations, or any other questions!
Become a member to access Cocktail Colin
Become a member (for free) to pick Cocktail Colin's cocktail filled brain on everything on this cocktail, from substitutions, if you can use what you have, to serving suggestions and more.
Become a member
Comments