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#19 / 46 in Cognac Cocktails
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#221 / 365 in Lemon Juice Cocktails
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#82 / 220 in Sugar Syrup Cocktails
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#11 / 20 in Gold Rum Cocktails
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#1 / 1 in Creme de Peche Cocktails

Fish House Punch

Name: Fish House Punch
Prep time: 2 min
Cook time: 2 min
Total time: 4 min
Yield: 1
Cuisine: cocktail
Ingredients: ¾ oz Lemon Juice; ¼ oz Sugar Syrup; 1 oz Cognac; 1 oz Gold Rum; ¾ oz Creme de Peche

Cocktail recipe

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Rating: 4.54 / 5

4.54 stars based on 10 votes with 0 being the worst and 5 being the best

Added on 16th May 2013 by Helen Clems

Photo source / credit: http://imbibe.com/

Glass type

Highball glass

5 ingredients

¾ oz2.25 cl22.5 ml¾ oz0.75 ozLemon Juice
¼ oz0.75 cl7.5 ml¼ oz0.25 ozSugar Syrup
1 oz3 cl30 ml1 oz1 ozCognac
1 oz3 cl30 ml1 oz1 ozGold Rum
¾ oz2.25 cl22.5 ml¾ oz0.75 ozCreme de Peche

Change measure

There's a little place just out of town, where, if you go to lunch, they'll make you forget your mother-in-law, with a drink called Fish House Punch.

Method

Pour all ingredients into a shaker with ice, along with 50ml of chilled mineral water. Shake well then strain into a rocks-filled highball glass and serve.

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¾ ozLemon Juice ()
¼ ozSugar Syrup ()
1 ozCognac ()
1 ozGold Rum ()
¾ ozCreme de Peche ()

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¾ ozLemon Juice
¼ ozSugar Syrup
1 ozCognac
1 ozGold Rum
¾ ozCreme de Peche

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Source - Amazon View on Amazon

Source: https://makemeacocktail.com/cocktail/7447/fish-house-punch/

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Fish House Punch