Rum Punch
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Rum Punch
Cocktail recipe

Rating

4.29 / 5
Rum Punch is a vibrant and tropical cocktail that traditionally encapsulates the spirit of Caribbean festivities. The classic cocktail balances the sharpness of fresh lime juice with the sweetness of sugar syrup, while the overproof rum provides a robust and warming backbone to the drink. A touch of Angostura bitters adds a complexity of flavor, introducing a subtle, herbal undertone which complements the overall sweetness of the punch. Typically served in a highball glass, Rum Punch is often garnished with elements like a pineapple wedge, leaf, and a cherry, giving it an attractive and festive look that beckons the laid-back vibe of a tropical getaway.
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Cocktail Of The Day
Base ingredient
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Overproof rum
Calories
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250 calories
Garnish
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Cocktail cherry, pineapple
Alcohol content
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20% | 2.72 units *

Tags

Overproof rum ingredient icon
Overproof rum cocktails

Highball glass

Ingredients

oz
ml
cl
Lime juice cocktail ingredient icon for the Rum Punch cocktail
Lime juice
Sugar Syrup cocktail ingredient icon for the Rum Punch cocktail
Sugar Syrup
Angostura Bitters cocktail ingredient icon for the Rum Punch cocktail
Angostura Bitters
Overproof rum cocktail ingredient icon for the Rum Punch cocktail
Overproof rum
Serves:
-
+
cocktail colin avatar

Cocktail Colin says:

4/5

Rum Punch is a celebratory meld of sweetness, acidity, and Caribbean heat that tastes like a beach vacation in a glass. The harmonious balance between the zesty lime juice and the rich sugar syrup complements the fiery kick of the overproof rum, while the Angostura bitters lend a nuanced depth that intrigues the palate.

Method
How to make a Rum Punch

Serves 1 · Takes 3 minutes
Pour all ingredients, along with 85ml (two-thirds of a cup) of water into a shaker with ice
Shake well then strain into a chilled cocktail glass
Garnish with a pineapple wedge, a pineapple leaf and a cherry, and serve

Power tips
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Use freshly squeezed lime juice, as bottled juice lacks the brightness and complexity of fresh lime.
A touch of freshly grated nutmeg on top of the drink enhances the aroma and adds a slight spiciness that complements the rum.
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Learn more about some of the mixology terms used in this cocktail

·  Shake  ·  Strain  ·  Garnish  · 

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FAQ's

Garnishing tips icon

What is the ideal garnish for a Rum Punch cocktail?

A typical garnish for a Rum Punch cocktail includes a lime wheel, an orange slice, or a maraschino cherry. Fresh grated nutmeg on top is also a popular choice to enhance the drink's flavors.

Alcohol content comparison icon

Can you adjust the alcohol content in a Rum Punch?

Yes, the alcohol content in a Rum Punch can be adjusted according to personal preference. You can use less overproof rum for a milder cocktail or add more for a stronger drink. Additionally, adjusting the amounts of lime juice and sugar syrup can help balance the punch.

Faq icon

What is the significance of Angostura Bitters in a Rum Punch?

Angostura Bitters play a crucial role in balancing the sweet and sour components of the cocktail, adding a layer of complexity and enhancing the overall flavor profile. It introduces a subtle array of spices that complements the robustness of the rum and the citrusy tang of the lime.

Faq icon

How do you properly serve a Rum Punch?

Rum Punch is best served cold in a highball glass. It is traditionally shaken to properly mix the ingredients and then poured over ice. Garnishing appropriately adds to the visual appeal and taste of the drink.

Faq icon

Is Rum Punch suitable for batch preparation?

Absolutely! Rum Punch is an excellent choice for batch preparation, making it a favorite for parties and large gatherings. Its ingredients can easily be multiplied to serve a crowd without compromising on taste. Ensure to maintain the proportions for consistency and serve it chilled for the best experience.

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* US units estimated based on the standard alcohol content of the ingredients used and the proportions in the recipe. Please drink responsibly.
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