Raspberry Collins
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Raspberry Collins
Cocktail recipe

Rating

4.13 / 5
The Raspberry Collins is a fruity and refreshing twist on the classic Tom Collins cocktail. It is made with a base of dry gin, which gives it a strong juniper ... more The Raspberry Collins is a fruity and refreshing twist on the classic Tom Collins cocktail. It is made with a base of dry gin, which gives it a strong juniper and botanical flavor. The addition of lemon juice adds a tart and tangy element, while the sugar syrup balances it out with a touch of sweetness. Fresh raspberries are muddled into the drink, providing a bright and juicy burst of flavor. A dash of orange bitters adds a subtle bitter note and a hint of citrus. For a touch of sophistication, creme de framboise, a sweet yet tart raspberry liqueur, is added to the mix. The cocktail is topped off with a splash of soda water, giving it a fizzy and effervescent quality. Overall, the Raspberry Collins is a delightful and well-rounded cocktail that highlights the natural sweetness of raspberries and the herbaceousness of gin.

Microbadges

Cocktail Of The Day
Base ingredient
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Dry gin
Garnish
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Raspberry, lemon
Alcohol content
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8.75% | 2.63 units *

Highball glass

Ingredients

oz
ml
cl
Lemon Juice cocktail ingredient
Lemon Juice
45ml 1½oz 4.5cl
Soda water cocktail ingredient
Soda water
Top up Top up Top up
Sugar Syrup cocktail ingredient
Sugar Syrup
15ml ½oz 1.5cl
Raspberry cocktail ingredient
Raspberries
10 10 10
Orange Bitters cocktail ingredient
Orange Bitters
Dash Dash Dash
Creme De Framboise cocktail ingredient
Creme De Framboise
15ml ½oz 1.5cl
Dry gin cocktail ingredient
Dry gin
60ml 2oz 6cl

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Method

Serves 1 · Takes 3 minutes
Muddle the raspberries in the bottom of a cocktail shaker before adding the other ingredients (except the soda water) and ice
Shake well and strain into an ice-filled highball glass
Top up with the soda water
Garnish with a couple of raspberries and a slice of lemon and serve

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