Raspberry CollinsCocktail recipe
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The Raspberry Collins is a fruity and refreshing twist on the classic Tom Collins cocktail. It is made with a base of dry gin, which gives it a strong juniper and botanical flavor.
The addition of lemon juice adds a tart and tangy element, while the sugar syrup balances it out with a touch of sweetness. Fresh raspberries are muddled into the drink, providing a bright and juicy burst of flavor.
A dash of orange bitters adds a subtle bitter note and a hint of citrus. For a touch of sophistication, creme de framboise, a sweet yet tart raspberry liqueur, is added to the mix.
The cocktail is topped off with a splash of soda water, giving it a fizzy and effervescent quality. Overall, the Raspberry Collins is a delightful and well-rounded cocktail that highlights the natural sweetness of raspberries and the herbaceousness of gin.
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Highball glass
Ingredients
Cocktail Colin says:
The Raspberry Collins offers a harmonious blend of botanical gin and lush raspberries, wrapped with a zesty twist of lemon and fragrant orange bitters, creating a refreshing cocktail suitable for any sophisticated summer gathering. The addition of crème de framboise elevates the natural raspberry flavors, while balancing perfectly with the sharpness of the lemon and the sweet undertone from the sugar syrup, resulting in a cocktail that is vibrant, tangy, and irresistibly sippable.
Method
How to make a Raspberry Collins
- Dry gin 60ml, Creme De Framboise 15ml, Lemon Juice 45ml, Soda water Top up, Sugar / simple Syrup 15ml, Orange Bitters Dash, Raspberry 10
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- Muddle the raspberries in the bottom of a cocktail shaker before adding the other ingredients (except the soda water) and ice
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- Shake well and strain into an ice-filled highball glass
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- Top up with the soda water
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- Garnish with a couple of raspberries and a slice of lemon and serve
Power tips
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Find out more- Using fresh, ripe raspberries is essential. Frozen berries can alter the texture and dilute the flavor.
- To elevate the citrus notes, use freshly squeezed lemon juice and consider including a small twist of lemon zest in the shaker.
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FAQ's
Can I substitute creme de framboise in the Raspberry Collins for something else?
Yes, if creme de framboise isn't available, you can substitute it with raspberry liqueur or a raspberry-flavored syrup for a non-alcoholic version. Both substitutions keep the raspberry flavor profile intact, though the syrup will make the cocktail sweeter.
What are some garnishing tips for the Raspberry Collins?
A Raspberry Collins can be garnished with a few fresh raspberries and a slice of lemon on the rim of the glass. For a more elaborate presentation, add a sprig of mint or a thin skewer of raspberries floated atop the drink.
How does the alcohol content of a Raspberry Collins compare to other classic cocktails?
The Raspberry Collins has an alcohol content of approximately 8.75%, making it relatively moderate in comparison to other classic cocktails like the Martini or Old Fashioned, which can have alcohol contents upwards of 15-30%. This makes the Raspberry Collins a lighter, more refreshing choice.
What is the best way to serve a Raspberry Collins?
A Raspberry Collins is best served in a highball glass filled with ice, ensuring the cocktail remains cold and refreshing. It’s perfect for sipping on a warm day or as a light pre-dinner drink.
When is the best time of year to enjoy a Raspberry Collins?
The Raspberry Collins, with its bright, fruity flavors, is ideal for the spring and summer months. Its refreshing qualities make it perfect for warm weather, outdoor gatherings, or any occasion when a light and invigorating drink is desired.
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