Algonquin
/

Algonquin
Cocktail recipe

Rating

2.7 / 5
The Algonquin cocktail is a classic drink that finds its name after the famous Algonquin Hotel in New York City, a known gathering place for intellectuals and artists in the ... more The Algonquin cocktail is a classic drink that finds its name after the famous Algonquin Hotel in New York City, a known gathering place for intellectuals and artists in the roaring ‘20s. This sophisticated blend is marked by its balance of savory rye whiskey with the sweet tropical essence of pineapple juice, creating a harmonious and refreshing mix. Its simplicity belies a depth of flavor that makes it a perennial favorite among cocktail aficionados. Traditionally served in a cocktail glass, the Algonquin captures the spirit of an era gone by and continues to be savored for its elegant profile.

Microbadges

15 key ingredients
Cocktail Of The Day
100 Cocktails To Try Before You Die
Base ingredient
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Rye Whiskey
Garnish
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Cocktail cherry, pineapple
Alcohol content
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26.47% | 1.8 units *

Cocktail glass

Ingredients

oz
ml
cl
Pineapple Juice cocktail ingredient
Pineapple Juice
22.5ml ¾oz 2.3cl
Rye Whiskey cocktail ingredient
Rye Whiskey
45ml 1½oz 4.5cl
Peychaud's Aromatic Bitters cocktail ingredient
Peychaud's Aromatic Bitters
Dash Dash Dash

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Method

Serves 1 · Takes 3 minutes
Add all ingredients to a cocktail shaker with ice
Shake well for 10-15 seconds
Strain into a chilled cocktail glass, garnish with a pineapple wedge and a maraschino cherry and serve

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