Chambord CosmopolitanCocktail recipe
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The Chambord Cosmopolitan is a modern riff on the late-20th-century Cosmo: a vodka-based sour brightened with citrus and cranberry, then pushed into a fruitier direction with raspberry liqueur. You’ll recognise the same sleek, pink, upmarket feel that helped the Cosmopolitan become a bar staple, but this variation leans into berry richness for a slightly more decadent, dessert-tinged profile.
On the palate, vodka keeps the base clean while raspberry liqueur brings a deep, sweet berry note that immediately sets the tone. Orange liqueur adds a glossy citrus sweetness that bridges the fruit, and the lime juice sharpens everything with a crisp, tart edge. Cranberry juice contributes its signature tang and a dry, red-fruit bite, keeping the sweetness in check and giving the drink its familiar Cosmo snap.
Serve it in a cocktail glass when you want something polished, fruity, and easy to love—ideal for parties, date nights, or any occasion that calls for a vibrant, crowd-pleasing pink drink. If you enjoy Cosmopolitans but want more berry character and a softer, rounder finish, this is the one you’ll reach for.
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Ingredients
Cocktail Colin says:
Vodka lays a clean base while raspberry liqueur and cranberry juice bring jammy-tart berry depth, lifted by orange liqueur’s bright citrus and tightened with a small snap of lime juice. It works because the lime and cranberry keep the liqueurs from turning cloying, making a crisp, fruit-forward sour for drinkers who like berry sweetness balanced by zesty acidity.
Method
How to make a Chambord Cosmopolitan
- Vodka 30ml, Raspberry liqueur 15ml, Orange liqueur 22.5ml, Lime juice 7.5ml, Cranberry juice 37.5ml
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- Add all ingredients to a cocktail shaker with ice
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- Shake well for 10-15 seconds or until the outside of the shaker becomes frosted
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- Strain into a chilled cocktail glass
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- Garnish with raspberries and serve
Power tips
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Find out more- Use freshly squeezed lime juice for the most vibrant and fresh flavor.
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FAQ's
What is the best way to serve a Chambord Cosmopolitan?
The best way to serve a Chambord Cosmopolitan is in a chilled cocktail glass. It should be shaken with ice to ensure it's cold, then strained into the glass without the ice, ensuring a smooth, crisp drinking experience.
Can I substitute ingredients in a Chambord Cosmopolitan?
Yes, substitutions can be made, but it may alter the taste of the original cocktail. For instance, you can use a different brand of raspberry liqueur or orange liqueur, but keep in mind that Chambord gives the cocktail a distinctive flavor. Using a quality vodka is also important for the overall taste.
What makes the Chambord Cosmopolitan different from a traditional Cosmopolitan?
The key difference lies in the use of Chambord, a French raspberry liqueur, which gives the cocktail a richer raspberry flavor than the traditional Cosmopolitan. The traditional Cosmopolitan uses cranberry juice and a splash of lime for tartness with a citrus vodka, while the Chambord Cosmopolitan enhances the berry notes with the raspberry liqueur.
Is the Chambord Cosmopolitan a sweet cocktail?
The Chambord Cosmopolitan has a sweet and fruity profile, thanks to the combination of raspberry liqueur, cranberry juice, and orange liqueur. However, the tartness from the lime juice balances the sweetness, making it well-rounded and not overly sweet.
What food pairs well with a Chambord Cosmopolitan?
Due to its sweet and tart profile, a Chambord Cosmopolitan pairs well with savory appetizers and light meals. Cheese platters, seafood dishes like shrimp cocktails or smoked salmon, and even poultry dishes with a fruity glaze complement the fruity and slightly tart flavors of the cocktail.
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