ArchangelCocktail recipe
Rating
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Archangel sits in the sparkling cocktail family: a vodka-lifted, fruit-forward drink built for a Champagne glass and finished with a generous top-up of Champagne or prosecco. It reads as a modern crowd-pleaser rather than a storied classic, leaning into the contemporary love of light, celebratory serves where fresh fruit does the talking and bubbles keep everything bright.
You’ll find clean vodka gives a neutral backbone that lets the fruit take centre stage. Blackberries bring a deep, juicy berry character, while passion fruit adds a sharper tropical tang and aromatic lift. When Champagne or prosecco tops it up, the fizz stretches those flavours across the palate, turning the fruit into something more perfumed and refreshing, with the bubbles keeping the finish crisp rather than heavy.
Serve it when you want something festive but not overly sweet—think aperitif territory, toasts, and easy-going celebrations. If you like sparkling drinks with a clear fruit signature and a little extra kick from vodka, this is an effortless choice for brunches, parties, or any moment that calls for a glass that feels special.
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Champagne glass
Ingredients
Cocktail Colin says:
Vodka lays a clean base while blackberries bring dark berry tang and passion fruit adds sharp tropical acidity, all lifted and stretched by a Champagne/prosecco top-up into a bright, fizzy sip. It works because the bubbles and passion fruit keep the blackberry richness from feeling heavy and the vodka stays out of the way; ideal for fruit-forward spritz lovers and brunch drinkers.
Method
How to make a Archangel
- Vodka 30ml, Champagne / prosecco Top up, Blackberries 5, Passion fruit 1
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- Muddle the blackberries, passion fruit and vodka in a cocktail shaker
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- Add ice and shake well
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- Strain into a champagne flute and top up with champagne before serving
Power tips
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Find out more- For the best presentation and taste, double strain the muddled blackberry mixture. This removes seeds and pulp, resulting in a smoother, more refined drink.
- Use a dry, high-quality champagne or prosecco to top up the cocktail. Avoid overly sweet varieties, as they can overpower the delicate fruit flavors.
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Your private tasting notes
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FAQ's
Can I use a different type of sparkling wine instead of Champagne or prosecco in the Archangel cocktail?
Yes, you can use other types of sparkling wine as a substitute for Champagne or prosecco in the Archangel cocktail. Consider using Cava or Sekt, which are both cost-effective alternatives with a similar bubbly profile. The key is to use a sparkling wine that complements the floral and fruity notes of the blackberries and passion fruit.
What are some suggested garnishes for the Archangel cocktail?
For the Archangel cocktail, consider garnishing with a skewer of fresh blackberries or a twist of orange peel to add a pop of color and enhance the fruity flavor. Additionally, a float of passion fruit seeds on top can provide an attractive visual appeal and a slight crunch.
What is the ideal serving temperature for the Archangel cocktail?
The Archangel cocktail is best served cold to highlight its refreshing qualities. Chill your Champagne glass in advance and use cold ingredients, including chilled Champagne or prosecco, to ensure the cocktail maintains its cool temperature and sparkling texture from the first sip.
How does the alcohol content of the Archangel compare to a standard glass of Champagne?
The Archangel cocktail has an alcohol content of 16.27%, which is higher than a standard glass of Champagne, typically around 12% alcohol by volume (ABV). The addition of vodka increases the overall alcohol content, making it a stronger choice than Champagne alone.
During which seasons is the Archangel cocktail most enjoyable?
The Archangel cocktail, with its mix of sparkling wine, blackberries, and passion fruit, is especially enjoyable during the spring and summer months. Its refreshing and fruity profile makes it an ideal choice for warm weather gatherings, garden parties, or as a bright accompaniment to a brunch menu.
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