The Good NeighbourCocktail recipe
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Share with your friends and neighbours. It's a great sweet shot for those who don't like the taste of alcohol.
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Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Method
How to make a The Good Neighbour
- Coffee liqueur Dash, Creme De Cacao 15ml, Creme De Menthe 15ml
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- Add all ingredients to a cocktail shaker over ice and shake well
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- Strain into a shot glass and serve
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FAQ's
Can I substitute the Coffee Liqueur in The Good Neighbour?
Yes, if you're looking to substitute the Coffee Liqueur in The Good Neighbour, you can consider using a chocolate liqueur for a deeper chocolate flavor or a vanilla liqueur for a smoother, sweeter profile without straying too far from the original taste.
What is the best way to serve The Good Neighbour?
The Good Neighbour is best served cold in a chilled cocktail glass. Since it's essentially a shaken drink, pouring it over a few ice cubes in the glass can also help maintain its chill without diluting the flavors too quickly.
How does the alcohol content of The Good Neighbour compare to other cocktails?
With a 15% alcohol content, The Good Neighbour falls into the lower to mid-range strength category among cocktails. It is less potent than high-alcohol cocktails like a Manhattan or Martini, making it a good choice for those seeking a less intense alcoholic beverage.
Is The Good Neighbour suitable for a vegan diet?
To determine if The Good Neighbour is suitable for a vegan diet, you'll need to check the specific brands of Coffee Liqueur, Creme De Cacao, and Creme De Menthe used, as some may contain animal-derived ingredients. Generally, there are vegan options for these liqueurs, so with the right choice, The Good Neighbour can be vegan-friendly.
Can I make a non-alcoholic version of The Good Neighbour?
Yes, you can create a non-alcoholic version of The Good Neighbour by using non-alcoholic substitutes for the coffee liqueur, Creme De Cacao, and Creme De Menthe. Non-alcoholic coffee and chocolate syrups can replicate the flavors of the original liqueurs, though the texture might be slightly different due to the lack of alcohol.
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