Smooth Liquorice FizzCocktail recipe
Rating
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Highball glass
Ingredients
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Method
How to make a Smooth Liquorice Fizz
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- Add a cap of vodka and a cap of sambuca to a highball glass with ice
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- Half fill glass with tonic water then fill the rest with soda water
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- Stir and serve
Your private tasting notes
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FAQ's
Can I substitute the Sambuca in a Smooth Liquorice Fizz?
Yes, you can substitute Sambuca with a different type of anise-flavored liqueur, such as Pastis or Ouzo, to maintain the liquorice flavor profile. However, the substitute may slightly alter the taste and strength of the cocktail.
Why is the Smooth Liquorice Fizz stirred and not shaken?
The Smooth Liquorice Fizz is stirred instead of shaken to gently mix the ingredients without creating too much dilution or introducing air bubbles, preserving the clarity and subtly blending the flavors of vodka and Sambuca with the soda and tonic water.
What is the best way to serve a Smooth Liquorice Fizz?
Serve the Smooth Liquorice Fizz in a chilled highball glass to maintain its cold temperature. Top it with fresh ice, and for an added touch, garnish with a twist of lemon or a few liquorice sticks to enhance the drink's appearance and aroma.
How does the alcohol content of a Smooth Liquorice Fizz compare to other cocktails?
With an alcohol content of 4.68%, the Smooth Liquorice Fizz is on the lower end of the spectrum compared to many classic cocktails, which can range from about 10% to 30% alcohol by volume. This makes it a lighter option, suitable for those seeking a milder drink.
Are there any customization ideas for the Smooth Liquorice Fizz to suit personal tastes?
Absolutely! You can customize the Smooth Liquorice Fizz by adjusting the ratio of vodka and Sambuca to taste, or by adding a splash of lime or lemon juice for a citrusy zing. For a sweeter drink, consider a dash of simple syrup, or incorporate muddled fruits like berries for a unique twist.
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