Bourbon Highball
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Bourbon Highball
Cocktail recipe

Rating

3.98 / 5
The Bourbon Highball is a classic cocktail that packs a punch with its simple yet refreshing combination of whiskey and ginger ale. This cocktail has its origins in the United States and is usually served in a tall glass filled with ice. The key to a perfect Bourbon Highball is using a good quality bourbon, which can range from sweet to spicy depending on the brand. The ginger ale adds a zingy and slightly bubbly element to the drink, balancing out the richness of the whiskey. This highball is perfect for those who enjoy a strong and flavorful drink without overwhelming the taste buds. With its smooth finish and easy-to-make recipe, the Bourbon Highball is a go-to choice for any whiskey lover.
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Microbadges

15 key ingredients
Base ingredient
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Whiskey
Calories
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125 calories
Garnish
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Lemon
Alcohol content
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8.28% | 1.2 units *

Wine glass

Ingredients

oz
ml
cl
Serves:
-
+
cocktail colin avatar

Cocktail Colin says:

4/5

The Bourbon Highball is a refreshing classic where whiskey's rich notes meet the fizzy zest of ginger ale, offering a smooth yet subtly spicy drink. This cocktail shines for those appreciating a bold but balanced drink that doesn’t overpower the palate.

Method
How to make a Bourbon Highball

Serves 1 · Takes 3 minutes
Put ice cubes and whisky in a wine glass
Top up with ginger ale and stir
Garnish with lemon peel twist and serve

Power tips
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Learn more about some of the mixology terms used in this cocktail

·  Stir  ·  Garnish  ·  Twist  · 

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FAQ's

Preparation techniques icon

What is the proper way to stir a Bourbon Highball?

To properly stir a Bourbon Highball, first fill the glass with ice to cool it down. Then, pour in the whiskey, and top up with ginger ale. Gently stir the mixture with a long spoon to combine the flavors without diluting the drink excessively. This method ensures a cold, well-mixed cocktail with a balanced taste.

Serving suggestions icon

What type of glass is best suited for serving a Bourbon Highball?

A Bourbon Highball is best served in a wine glass, as indicated in the recipe. This choice elevates the drinking experience by combining the elegance of a wine glass with the casual nature of a highball cocktail. The wine glass also allows the aromas of the whiskey and ginger ale to blend appealingly, enhancing the overall drinking experience.

Garnishing tips icon

What garnishes work well with a Bourbon Highball?

For a Bourbon Highball, citrus garnishes such as a lemon twist or an orange slice work exceptionally well. They add a vibrant look and a subtle acidic contrast that complements the spicy sweetness of the ginger ale and the robust flavors of the whiskey. A sprig of mint can also add a refreshing aroma.

Alcohol content comparison icon

How does the alcohol content of a Bourbon Highball compare to other cocktails?

With an alcohol content of 8.28%, the Bourbon Highball falls into the lower to medium range of alcohol content for cocktails. It is higher in alcohol content than light cocktails such as a Mimosa but lower than strong cocktails like a traditional Martini or Manhattan. This makes it a versatile choice for various drinking occasions, offering a pleasant buzz without being overly potent.

Ingredient substitutions icon

Can I substitute the ginger ale in a Bourbon Highball with another mixer?

Yes, while ginger ale is traditional in a Bourbon Highball, you can substitute it with other mixers for a different flavor profile. Club soda or tonic water can offer a drier taste, while flavored sparkling waters or even a different type of soda like cola can add a unique twist. The key is to balance the mixer with the whiskey’s flavor.

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