O MadrasCocktail recipe
Rating
Microbadges
Highball glass
Ingredients
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Method
How to make a O Madras
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- Add ingredients to a blender with ice and blend
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- Pour into a tall glass
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- Garnish with a maraschino cherry and a slice of orange, and serve
Learn more about some of the mixology terms used in this cocktail
· Garnish ·Your private tasting notes
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
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FAQ's
Can I substitute the orange rum in O Madras with another type of rum?
Yes, you can substitute orange rum with another type of flavored rum, such as coconut rum for a tropical twist. If flavored rum isn't available, a good quality white rum can also work, but you may want to add a bit of orange zest or a few drops of orange extract to maintain the orange flavor profile.
What are some garnishing tips for O Madras?
A slice of orange or a lime wedge makes for a simple and elegant garnish. For an added touch, a sprig of mint or a skewer of fresh cranberries can also enhance the visual appeal and add a slight aromatic lift to the cocktail.
What is the best way to serve O Madras?
O Madras is best served cold in a highball glass. Ensure both the orange juice and cranberry juice are chilled before mixing. Adding ice to the glass before pouring in the mixed ingredients will keep the cocktail cold and refreshing. Serve immediately after mixing.
How does the alcohol content of O Madras compare to a standard cocktail?
With an alcohol content of 9.23%, O Madras has a slightly lower alcohol content compared to the average cocktail, which typically ranges from 10% to 15% alcohol by volume. This makes O Madras a milder option, suitable for those preferring a less potent drink.
How can I customize O Madras to suit my taste?
To customize O Madras, consider adjusting the ratio of orange juice to cranberry juice based on your sweetness preference. For a sweeter drink, increase the amount of orange juice. If you enjoy a stronger rum flavor, increase the proportion of orange rum. For a non-alcoholic version, substitute the orange rum with orange-flavored syrup or more orange juice.
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