Lucy On The FloorCocktail recipe
Rating
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Highball glass
Ingredients
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Method
How to make a Lucy On The Floor
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- Add all the ingredients into a highball glass with ice
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- Stir and serve
Your private tasting notes
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
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FAQ's
How does the alcohol content of Lucy On The Floor compare to a standard cocktail?
Lucy On The Floor has an alcohol content of 18.33%, which is slightly higher than the average for cocktails, which typically range from 10% to 15% alcohol by volume. This makes it a stronger choice relative to many classic cocktails.
Can I substitute anything for the Blackberry Brandy in Lucy On The Floor?
Yes, if you do not have Blackberry Brandy, you can substitute it with raspberry or cherry brandy. The taste will change slightly but these substitutes will still blend well with the other ingredients.
What is the best way to serve Lucy On The Floor to guests?
Lucy On The Floor is best served in a highball glass, over ice. Make sure the cocktail is well stirred and cold. Garnishing with an orange slice or a few blackberries can enhance its visual appeal and add a burst of fresh flavor.
Should Lucy On The Floor be shaken or stirred?
Lucy On The Floor should be stirred, not shaken. Stirring helps to properly mix the ingredients without diluting the drink as much as shaking would. It's important to stir until the mixture is well combined and chilled.
Is there a non-alcoholic version of Lucy On The Floor?
Yes, a non-alcoholic version of Lucy On The Floor can be made by substituting the alcoholic ingredients with non-alcoholic options. For instance, use non-alcoholic blue curaçao syrup in place of Aftershock (Blue), and a non-alcoholic tequila alternative for tequila. Maintain the orange and cranberry juices, adjusting the quantities if desired to balance the flavors.
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