Lucy On The FloorCocktail recipe
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Lucy On The Floor is a bold, highball-style mixed drink that leans into bright fruit and punchy spirits rather than classic cocktail tradition. You’ll find it sits firmly in the modern “party pour” camp: big measures, vivid colour, and a flavour profile designed to be instantly approachable. With tequila blanco as the backbone and a trio of fruit-forward partners, it reads more like a spiked juice blend than a delicate sipper.
On the palate, tequila blanco brings a clean, assertive edge that keeps the sweetness in check. Blackberry brandy adds dark-berry richness, while Blue Aftershock contributes a sharp, candy-like sweetness that lifts the whole mix. Orange juice gives rounded citrus body, and cranberry juice layers in a tart, red-fruit snap—together creating a sweet-tart balance where the berry notes and citrus play off each other with a spirited finish.
Serve it long in a highball when you want something loud, fruity, and unapologetically strong-tasting without being fussy. It suits lively nights, house parties, and anyone who enjoys tequila but prefers it cushioned by juicy orange-and-cranberry freshness and a hit of berry sweetness.
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Highball glass
Ingredients
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Cocktail Colin says:
Blackberry brandy and tequila blanco lead with dark berry and agave punch, while Aftershock (Blue) adds a sharp, candy-like edge that rides over orange juice’s brightness and cranberry juice’s tart snap. It works because the citrus and cranberry acidity keep the sweet liqueurs and big tequila pour from feeling syrupy, suiting drinkers who like loud, fruit-forward highballs.
Method
How to make a Lucy On The Floor
- Blackberry brandy 60ml, Tequila blanco 90ml, Aftershock (Blue) 30ml, Orange juice 90ml, Cranberry juice 90ml
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- Add all the ingredients into a highball glass with ice
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- Stir and serve
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FAQ's
How does the alcohol content of Lucy On The Floor compare to a standard cocktail?
Lucy On The Floor has an alcohol content of 18.33%, which is slightly higher than the average for cocktails, which typically range from 10% to 15% alcohol by volume. This makes it a stronger choice relative to many classic cocktails.
Can I substitute anything for the Blackberry Brandy in Lucy On The Floor?
Yes, if you do not have Blackberry Brandy, you can substitute it with raspberry or cherry brandy. The taste will change slightly but these substitutes will still blend well with the other ingredients.
What is the best way to serve Lucy On The Floor to guests?
Lucy On The Floor is best served in a highball glass, over ice. Make sure the cocktail is well stirred and cold. Garnishing with an orange slice or a few blackberries can enhance its visual appeal and add a burst of fresh flavor.
Should Lucy On The Floor be shaken or stirred?
Lucy On The Floor should be stirred, not shaken. Stirring helps to properly mix the ingredients without diluting the drink as much as shaking would. It's important to stir until the mixture is well combined and chilled.
Is there a non-alcoholic version of Lucy On The Floor?
Yes, a non-alcoholic version of Lucy On The Floor can be made by substituting the alcoholic ingredients with non-alcoholic options. For instance, use non-alcoholic blue curaçao syrup in place of Aftershock (Blue), and a non-alcoholic tequila alternative for tequila. Maintain the orange and cranberry juices, adjusting the quantities if desired to balance the flavors.
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