Blood Of Satan
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Blood Of Satan
Cocktail recipe

Rating

3.74 / 5
The Blood of Satan cocktail, also known as a "Satan's Whiskers," is a bold and fiery concoction that is sure to awaken the senses. The name alone suggests a dark ... more The Blood of Satan cocktail, also known as a "Satan's Whiskers," is a bold and fiery concoction that is sure to awaken the senses. The name alone suggests a dark and intense drink, perfect for those who dare to indulge in the devilish side of life. This powerful elixir combines equal parts of Bailey's, whiskey, Jagermeister, and cinnamon schnapps, creating a unique blend of flavors. The creamy richness of the Bailey's is balanced by the smoky and robust taste of whiskey, while the herbal notes of Jagermeister and the spicy kick of cinnamon schnapps add a layer of complexity to this devilish libation. With its deep red color and potent taste, the Blood of Satan is not for the faint of heart, but for those who crave a bold and intense drinking experience.
Base ingredient
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Whiskey
Alcohol content
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26.75% | 1.61 units *

Shot glass

Ingredients

oz
ml
cl
Bailey's cocktail ingredient
Bailey's
15ml ½oz 1.5cl
Whiskey cocktail ingredient
Whiskey
15ml ½oz 1.5cl
Jagermeister cocktail ingredient
Jagermeister
15ml ½oz 1.5cl
Cinnamon shcnapps cocktail ingredient
Cinnamon shcnapps
15ml ½oz 1.5cl

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Method

Serves 1 · Takes 3 minutes
Add to a shot glass half a shot of Baileys Irish Cream, then carefully pour in half a shot of Goldschläger so that it layers
Then layer half a shot of Jack Daniel's on top
Finish by layering half a shot of Jägermeister, then serve

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