BlitzoCocktail recipe
Rating
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Cocktail glass
Ingredients
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Method
How to make a Blitzo
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- Pour the Pernod into a cocktail glass over ice and add the orange juice
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- Add a splash of blackcurrant for colour and top up the glass with lemonade
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- Stir and serve
Learn more about some of the mixology terms used in this cocktail
· Stir ·Your private tasting notes
Can you make this?
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FAQ's
Can I substitute aniseed liqueur with another ingredient in the Blitzo cocktail?
Yes, if aniseed liqueur isn't to your taste or unavailable, you can substitute it with sambuca or absinthe for a similar anise-flavored profile. Keep in mind, absinthe is stronger, so you might want to use it sparingly.
What garnish works best with the Blitzo cocktail?
A slice of orange or a lemon twist pairs beautifully with the Blitzo cocktail. The citrus elements complement the orange juice and add a fresh look and aroma to the drink.
What is the best way to serve the Blitzo cocktail?
The Blitzo cocktail is best served in a chilled cocktail glass. You can further enhance its presentation by garnishing it with a slice of orange or a lemon twist on the rim of the glass.
How does the alcohol content in a Blitzo compare to that of a standard cocktail?
With an alcohol content of 10.21%, the Blitzo cocktail is slightly lower in alcohol than many standard cocktails, which often range between 15%-30% ABV. It's a milder option for those who prefer a less potent drink.
Is there a non-alcoholic version of the Blitzo cocktail, and how can I make it?
Absolutely! For a non-alcoholic version of the Blitzo, you can substitute aniseed liqueur with non-alcoholic aniseed syrup or a similar flavoring. Keep the rest of the ingredients the same, and you'll have a refreshing mocktail version.
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