HushedCocktail recipe
Rating
Microbadges
Highball glass
Ingredients
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Method
How to make a Hushed
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- Add all the ingredients into a highball glass with ice and stir
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- Garnish with a tower of squirty cream and a sprinkle of hundreds and thousands, and serve
Your private tasting notes
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FAQ's
What is the best way to serve the cocktail 'Hushed'?
The best way to serve the 'Hushed' cocktail is in a highball glass, cold. Make sure to stir the ingredients well before serving to ensure a smooth blend of Bailey's, Milk, and Creme De Cacao.
Can I use a different type of milk in the 'Hushed' cocktail?
Yes, you can use different types of milk in the 'Hushed' cocktail. While cow's milk is commonly used, alternatives like almond milk, soy milk, or oat milk can work for those looking for a dairy-free option or a different flavor profile.
How can I add a unique twist to the 'Hushed' cocktail?
To add a unique twist to the 'Hushed' cocktail, consider adding a dash of cinnamon or nutmeg on top for a spicy kick, or mix in a bit of vanilla extract for an extra layer of flavor. You can also experiment with different ratios of Bailey's, Milk, and Creme De Cacao to suit your taste.
How does the alcohol content of 'Hushed' compare to other creamy cocktails?
The 'Hushed' cocktail has an alcohol content of 7%, which makes it relatively mild compared to other creamy cocktails. For instance, a classic White Russian, which also includes cream and a liqueur, typically has a higher alcohol content due to the inclusion of vodka.
What foods pair well with the 'Hushed' cocktail?
The creamy and slightly sweet profile of the 'Hushed' cocktail pairs well with desserts such as chocolate cake, cheesecake, or fruit tarts. It can also complement savory items like salty nuts or cheese platters, balancing the flavors wonderfully.
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This recipe was first seen in 'Taste Magazine', published by BC Liquors.
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