Green CiderCocktail recipe
Rating
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Pint glass
Ingredients
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Method
How to make a Green Cider
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- To a pint glass, add a shot of vodka and half a pint of Strongbow cider
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- Top up the glass with WKD Original and serve
Your private tasting notes
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FAQ's
What is the best way to serve a Green Cider cocktail?
The Green Cider cocktail is best served cold in a pint glass. Given its ingredients and alcohol content, it's preferable to chill all components before mixing to keep the drink refreshingly cold without the need for additional ice, which might dilute the unique flavor.
How does the alcohol content in a Green Cider compare to a standard beer or cider?
The alcohol content of a Green Cider cocktail is 6.34%, which places it roughly in the same range as some strong beers and ciders. However, it's somewhat higher than the average alcohol content of regular beers and ciders, which typically range from 4% to 6%.
Can I substitute the WKD Blue in a Green Cider for another ingredient?
Yes, if WKD Blue is not available, you can substitute it with another blue-colored, fruit-flavored alcoholic beverage to maintain the color and flavor profile. Look for blue curaçao mixed with a neutral soda or a similar blue alcopop. Adjust the sweetness according to taste.
What occasions are best suited for serving a Green Cider?
Given its vibrant color and unique taste, a Green Cider cocktail is perfect for casual gatherings, especially during spring and summer events. Its refreshing nature makes it suitable for outdoor barbecues, pool parties, and themed events where a fun, colorful drink adds to the festive atmosphere.
How can I customize the Green Cider cocktail to make it my own?
To customize a Green Cider, consider adding fresh fruit like lime wedges or apple slices for a natural twist and additional flavor depth. You might also experiment with the proportions of the existing ingredients or introduce a dash of simple syrup, mint leaves, or even a splash of another liquor for complexity.
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