Full House
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Full House
Cocktail recipe

Rating

0.27 / 5
Full House is a creamy and rich cocktail that combines the indulgent flavors of vanilla ice cream and stout. First popularized in the 1950s, this classic cocktail has stood the ... more Full House is a creamy and rich cocktail that combines the indulgent flavors of vanilla ice cream and stout. First popularized in the 1950s, this classic cocktail has stood the test of time and has become a staple at many bars and restaurants. The smooth and velvety texture of the vanilla ice cream is perfectly complemented by the bitter notes of the stout, creating a well-balanced and flavorful drink. The addition of a whole egg adds a frothy and decadent touch to the cocktail, making it a perfect choice for a dessert drink or a sweet treat to enjoy after a long day. One sip of this full-bodied and satisfying beverage will transport you to a cozy pub or a night in with friends, making it a popular choice for any occasion.
Base ingredient
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Stout
Alcohol content
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3.01% | 2.5 units *

Highball glass

Ingredients

oz
ml
cl
Vanilla Ice Cream cocktail ingredient
Vanilla Ice Cream
3 scoops 3 scoops 3 scoops
Stout cocktail ingredient
Stout
500ml 16.91oz 50cl
Egg cocktail ingredient
Egg
1 egg white 1 egg white 1 egg white

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Method

Serves 1 · Takes 3 minutes
Place ice cream and stout in a blender and blend, then add the egg and some ice and blend again
Pour into a highball glass and serve
~ Recipe is enough for 2 glasses. ~

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