Frozen Black IrishCocktail recipe
Rating
Microbadges
Wine glass
Ingredients
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Method
How to make a Frozen Black Irish
-
- Add ice to a blender and if it is not already crushed blend on its own first
-
- Then add the three shots and the ice cream and blend until smooth
-
- Pour into a large wine glass and serve
Your private tasting notes
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Featured in
FAQ's
Can I substitute another type of ice cream in the Frozen Black Irish?
Yes, while the classic Frozen Black Irish recipe calls for vanilla ice cream, you can substitute it with another flavor to suit your taste. Chocolate ice cream can add a deeper sweetness, while coffee-flavored ice cream will enhance the coffee liqueur's flavor.
What's the best way to serve a Frozen Black Irish?
A Frozen Black Irish is best served in a wine glass, as recommended. To elevate the presentation, chill the glass beforehand. Garnishing with a sprinkle of cocoa powder or a few coffee beans can also add a touch of elegance and hint at the flavors within the cocktail.
How does the alcohol content of a Frozen Black Irish compare to a traditional Irish Coffee?
A Frozen Black Irish has an alcohol content of approximately 7.45%, which is slightly higher than a traditional Irish Coffee, usually around 5-6% alcohol by volume (ABV) depending on the preparation. This is due to the addition of vodka and coffee liqueur in the Frozen Black Irish, making it a stronger option.
Is there a non-alcoholic version of the Frozen Black Irish?
Yes, to make a non-alcoholic version of the Frozen Black Irish, replace the Bailey's, coffee liqueur, and vodka with non-alcoholic substitutes. You can use non-alcoholic Irish cream flavor syrup, a coffee-flavored syrup, and skip the vodka entirely. This will keep the flavor profile similar, minus the alcohol.
Do I need a blender to make a Frozen Black Irish?
Yes, to achieve the smooth, creamy texture that is signature of the Frozen Black Irish, you will need a blender. Blend the Bailey's, coffee liqueur, vodka, and vanilla ice cream until smooth. This technique ensures the cocktail is evenly mixed and frothy.
Upgrade your mixology
Become a member for free taking your cocktail making skills up to level 11.
- Save your bar forever
- Access to our Cocktail Creator, allowing you to create your own wonderful concoctions.
- Save cocktails to personalised 'Tried' and 'Want to try' lists
- Create and record tasting notes on cocktails
- Create lists of cocktails to share with friends and family
- A pesonalised MyBar URL, allowing you to share everything you can make with friends
- And much more ... (what to buy next, measurement choices, search personalisation...)
You might also like
The BEMCo
Delicious. You will not taste the alcohol. Developed at Brandeis University.
Appletini
The Appletini, also known as an Apple Martini, is a popular cocktail that offers a twist on the traditional martini...
Flirtini
The original Sex and the City Flirtini, as featured in an episode that involved chickens on a rooftop and a...
Watermelon Fruitini
The Watermelon Fruitini is a vibrant and refreshing cocktail that perfectly captures the essence of summertime. It combines the juicy...
Create a cocktail
Choose a theme and some ingredients, give us some description and we'll create an amazing cocktail for you.
Register as a Premium Make Me A Cocktail community member and get access to an even more powerful creator.
Start creating
Comments
No comments yet…
You need to be a user with a verified email to comment on cocktails. Login / register