Dustbin
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Dustbin
Cocktail recipe

Rating

3.66 / 5
These ingredients don't read as though they go well together, but the taste tells a different story.
Check out all our FAQ's on this cocktail
Base ingredient
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Vodka
Calories
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326 calories
Alcohol content
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7.68% | 2.19 units *

Lowball glass

Ingredients

oz
ml
cl
Serves:
-
+

Method
How to make a Dustbin

Serves 1 · Takes 3 minutes
Mix all the ingredients directly in a lowball glass filled with ice cubes
Stir and serve

Power tips
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Learn more about some of the mixology terms used in this cocktail

·  Stir  · 

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FAQ's

Preparation techniques icon

Is it necessary to stir the Dustbin cocktail, or can it be shaken?

The Dustbin cocktail is specifically noted to be stirred, not shaken. Stirring gently combines the ingredients without adding too much aeration, preserving the intended texture and appearance of the drink.

Serving suggestions icon

What is the best way to serve the Dustbin cocktail to enhance its presentation?

The Dustbin cocktail should be served in a lowball glass to complement its vibrant blue appearance, resulting from the WKD blue. Adding a slice of orange as a garnish or a twist can enhance its presentation and appeal.

Ingredient substitutions icon

Can I substitute another liqueur for Peach Schnapps in the Dustbin cocktail?

Yes, if Peach Schnapps is not available, you can substitute it with another fruit-flavored liqueur such as apricot brandy or melon liqueur. The flavor profile will change, but it could result in an interesting variation of the original cocktail.

Occasion suitability icon

What type of occasions is the Dustbin cocktail best suited for?

Given its casual and fun presentation, the Dustbin cocktail is best suited for informal gatherings, such as parties, barbecues, or beach outings. Its refreshing taste makes it a good choice for summer events.

Alcohol content comparison icon

How does the alcohol content of the Dustbin cocktail compare to a typical beer or wine?

The Dustbin cocktail has an alcohol content of 7.68%, which is higher than most standard beers (around 4-6%) but lower than many wines (usually around 12-14%). It's moderately strong, making it a middle-ground option between beer and wine.

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