Berry Azz Cocktail recipe
Rating
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Berry Azz is a bright, easy-drinking highball that sits firmly in the modern “flavoured rum and juice” family—built for quick mixing, big refreshment, and crowd-pleasing fruit flavour. It doesn’t come with a widely documented origin story, but it fits the late-20th/early-21st-century wave of sweet, colourful long drinks designed for casual nights out and effortless home serving.
You’ll find raspberry rum brings a candy-like berry sweetness up front, while cranberry juice adds a sharper, tangy red-fruit edge that keeps things from feeling too heavy. A top-up of lemonade lifts the whole drink with bright citrusy sweetness and fizz, stretching the flavours into a lighter, more refreshing finish where the cranberry’s tartness and the rum’s berry notes stay in balance.
Serve it when you want something simple, sociable, and sessionable—ideal for parties, pre-drinks, or warm-weather lounging. It suits anyone who likes fruit-forward cocktails with a sweet-tart profile, and it’s especially handy when you want a tall drink that stays lively from first sip to last.
Microbadges
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Cocktail Colin says:
Raspberry rum leads with candy-like berry sweetness, cranberry juice adds a tart red-fruit snap, and the lemonade top-up brings fizzy citrus lift that keeps the highball bright and gulpable. The cranberry’s acidity reins in the rum’s sweetness while lemonade stretches the flavors into a long refresher; it’s ideal for casual parties and anyone who likes fruity, low-effort drinks.
Method
How to make a Berry Azz
- Raspberry rum 60ml, Cranberry juice 60ml, Lemonade Top up
-
- Add all the ingredients into a highball glass with ice
-
- Stir and serve
Power tips
Elevate the Berry Azz with these master mixologist tips
Upgrade to premium
And receive world class tips on how to raise your cocktails to the next level.
Find out more- Upgrade to premium to receive power tips from top bartenders around the world. Raise you mixology game.
- Read the tweaks that take this simple cocktail to the next level of greatness. Become the next best mixologist which people all talk about.
Your private tasting notes
Featured in
FAQ's
Can I use a different type of rum if I don't have raspberry rum for the Berry Azz cocktail?
Yes, you can substitute raspberry rum with another fruit-flavored rum, such as strawberry or blueberry rum, to maintain the fruity profile of the cocktail. If you prefer a more traditional taste, plain white rum can also be used, although the berry flavor won't be as pronounced.
What are some garnishing tips for the Berry Azz cocktail to enhance its presentation?
For the Berry Azz cocktail, consider garnishing with fresh berries like raspberries or a lemon twist on the rim of the glass. A sprig of fresh mint can also add color and a refreshing aroma to the drink.
What is the best way to serve the Berry Azz cocktail?
The Berry Azz cocktail is best served in a highball glass, over ice. Ensure that the cranberry juice and raspberry rum are well chilled before mixing. The drink should be stirred, not shaken, to maintain its clarity and effervescence.
How does the alcohol content in the Berry Azz compare to other cocktails?
With an alcohol content of 8%, the Berry Azz cocktail falls into the lower to medium range of alcohol content for cocktails. It is less potent than classic cocktails like a Martini or a Manhattan, which typically have an alcohol content of around 15-30%, making it a lighter option.
Is there a non-alcoholic version of the Berry Azz cocktail?
Yes, a non-alcoholic version of the Berry Azz can easily be made by substituting the raspberry rum with a raspberry-flavored syrup or juice. Adjust the amount of lemonade and cranberry juice to taste, and you'll have a delicious, alcohol-free beverage that closely mimics the original's flavor profile.
Upgrade your mixology
Become a member for free taking your cocktail making skills up to level 11. Or become a premium member to rise to cocktail greatness.
- Save your bar forever
- Access to our Cocktail Creator, allowing you to create your own wonderful concoctions.
- Access to Cocktail Colin; ask Cocktail Colin anything on an individual cocktail and he'll give you the answers you need.
- Create personalised cocktail menus for all your events, bars or parties
- Save cocktails to personalised 'Tried' and 'Want to try' lists
- Create and record tasting notes on cocktails
- Create lists of cocktails to share with friends and family
- A personalised MyBar URL, allowing you to share everything you can make with friends
- And much more ... (what to buy next, measurement choices, search personalisation...)
Have you tried our Wordpress Plugin?
Download our plugin and embed cocktail recipes directly onto your own site or blog.
Choose from our whole recipe database, or choose a specific cocktail made with a certain ingredient, and let us place a beautiful recipe on your own site.
Find out moreYou might also like
Create a cocktail
Choose a theme and some ingredients, give us some description and we'll create an amazing cocktail for you.
Register as a Premium Make Me a Cocktail community member and get access to an even more powerful creator.
Start creatingBuild your bar
Tell us what you have at home and we’ll find a delicious cocktail for you to make right now.
Register as a Make Me a Cocktail community member and we’ll save your ingredients list so you can come back to it at any time.
Create My Bar
Cocktail Colin
Your cocktail expert
Hi! I'm Cocktail Colin
Ask me anything about this cocktail - how to make it, substitutions, variations, or any other questions!
Become a member to access Cocktail Colin
Become a member (for free) to pick Cocktail Colin's cocktail filled brain on everything on this cocktail, from substitutions, if you can use what you have, to serving suggestions and more.
Become a member
Comments