Dirty SouthCocktail recipe
Rating
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Shot glass
Ingredients
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Method
How to make a Dirty South
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- Add the black sambuca to a shooter glass, then slowly pour the Bailey’s on top so it layers
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- Pour the butterscotch schnapps on top to form a final layer, and serve
Learn more about some of the mixology terms used in this cocktail
· Layer ·Your private tasting notes
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
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FAQ's
Can I substitute one of the ingredients in a Dirty South cocktail if I don't have it on hand?
Yes, you can substitute ingredients based on what you have available. For example, if you don't have Butterscotch schnapps, consider using a caramel liqueur for a similar flavor profile. However, keep in mind that substitutions will alter the original taste of the Dirty South.
What is the best way to serve a Dirty South cocktail?
A Dirty South cocktail is best served cold in a shot glass. To enhance its flavors, make sure all ingredients are well-chilled before mixing. Serving it as a chilled shot can intensify the experience and highlight its unique taste.
How does the alcohol content of a Dirty South compare to other popular cocktails?
The Dirty South has an alcohol content of 23.33%, which places it on the higher end of the spectrum compared to many classic cocktails. For comparison, a standard Margarita typically has around 12-15% alcohol by volume, making the Dirty South a stronger choice.
Is the Dirty South cocktail suited for any particular type of occasion?
Given its strong flavor and high alcohol content, the Dirty South is well-suited for lively occasions or as a bold starter at parties. It's perfect for nights when you're looking for something distinctive and potent to kick off the festivities.
What kind of food pairs well with a Dirty South cocktail?
The rich and sweet notes of the Dirty South blend well with savory appetizers or salty snacks. Consider pairing it with mini sliders, salted nuts, or cheese platters to balance its sweetness and provide a satisfying contrast.
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