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Photo source / credit: http://drinkdogma.com/
Method
Stir the Havana rum, falernum and bitters together in a mixing glass with ice, then strain into an old fashioned glass filled with ice. Float the dark rum on top. Squeeze in and garnish with a quarter of lime and serve.
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- 10mlDark Rum ()
- DashAngostura Bitters ()
- 15mlVelvet Falernum ()
- 60mlHavana Club Rum ()
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Source - Amazon
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Source: https://makemeacocktail.com/cocktail/1280/corn-oil/
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