Citron My FaceCocktail recipe
Rating
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Cocktail glass
Ingredients
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Method
How to make a Citron My Face
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- Add all ingredients to a cocktail shaker with ice
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- Shake well for 10-15 seconds
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- Strain into a chilled cocktail glass and serve
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Your private tasting notes
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FAQ's
How do I properly shake the ingredients for the Citron My Face cocktail?
To properly shake the Citron My Face cocktail, fill a shaker with ice and add the coconut rum, pineapple juice, cranberry juice, melon liqueur, and lemon vodka. Secure the lid and shake vigorously for about 15-20 seconds. This ensures a well-chilled and mixed drink, enhancing its flavors and coldness.
What is the best way to serve the Citron My Face cocktail?
The Citron My Face cocktail is best served in a chilled cocktail glass. You can chill the glass by filling it with ice water while you prepare the drink, then emptying it before straining the cocktail into it. This keeps the drink cold and enhances its flavor profile.
Can I substitute another type of rum if I don't have coconut rum for the Citron My Face?
Yes, you can substitute another type of rum if you don't have coconut rum. White rum or spiced rum can serve as suitable alternatives, though they will change the flavor profile slightly. If you're looking for a similar coconut flavor, consider adding a dash of coconut extract to the alternative rum.
How does the alcohol content in Citron My Face compare to that of other popular cocktails?
The Citron My Face has an alcohol content of 19%, which places it on the higher side compared to many popular cocktails like the Mojito or Margarita, which usually range from 10% to 15% alcohol by volume. It's more comparable to cocktails like the Martini or Manhattan in terms of alcohol content.
What garnishes work best with the Citron My Face cocktail?
A lemon twist or a slice of pineapple works excellently as garnishes for the Citron My Face cocktail. These garnishes complement the tropical and citrus flavors of the drink. Alternatively, a maraschino cherry can add a dash of color and a slight sweetness that pairs nicely with the cocktail's flavor profile.
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