Blog Archive: Tag: classic-cocktails

An irresistible combination of cognac, triple sec, and lemon juice, the Sidecar has been a classic cocktail at the top of every good mixologist’s repertoire since the end of the First World War. So where did this delicious drink come from and who is responsible for bringing it to the public? The History of the… read the full article…

This classic cocktail is certainly one worth finding out more about. A delicious combination of gin, Cointreau, DOM Benedictine, cherry liqueur, lime juice, pineapple juice, grenadine, and Angostura bitters, the drink has survived the true test of time, providing us with a tropical taste that takes a talented bartender to get just right. So, where… read the full article…

This incredibly tasty drink epitomizes everything that you would want in a cocktail. It includes two sources of alcohol, requires a shaker and is presented in an elegant cocktail glass. It can be mixed with either lemon or lime juice, depending on your preference and it requires equal amounts of all ingredients, making it a… read the full article…

There is something quite fancy and decadent about the Bellini. It feels a little bit more special than your standard classic cocktail and takes the edge off a dry glass of Prosecco. Fruity, yet fizzy, it satisfies all the senses, with its pretty pink colour making for an elegant finish. So, where did this classy… read the full article…

Despite the age and notoriety of this cocktail, it is quite possible that you have never had the pleasure of drinking the Aunt Roberta. The reason for that is quite clear: this drink doesn’t meet the legal requirements for serving alcohol in many countries. In the places where it would be perfectly acceptable to create… read the full article…

A classic cocktail that promises to cure even the most terrible of hangovers, the Prairie Oyster is not as popular as it once was. An alternative to the more widely known Bloody Mary, this recipe even shares some of the same ingredients. It is made up of cognac, tomato juice, tabasco sauce, Worcestershire sauce, raw… read the full article…

The Dark ‘N’ Stormy cocktail is a delicious blend of dark rum and ginger beer that is simple to create and delicious to enjoy on a hot summers day. While the modern variant is made using any variety of brands, usually started with a muddled lime for a sharp twist, the original was made with… read the full article…

Kick those January blues to the curb with a delicious range of classic cocktails! If you are looking to improve your bartending skills and master the art of mixology, this is the very best place to start. Once you have perfected these drinks, every other drink will be a breeze! Negroni This is the cocktail… read the full article…

If there is a classier, more elegant classic cocktail on offer, then we are yet to discover it. The Kir Royale is the ultimate champagne cocktail – simple, sleek and sophisticated. The best thing about it is that it is incredibly easy to replicate at home or in the bar, making it even more popular… read the full article…

Is there any other drink in the history of classic cocktails that is more likely to be a party-pleaser than the rum punch? Fruity and alcoholic, it can be thrown in a pitcher for everyone to help themselves! The Planters Punch is traditionally made for a single serving but the recipe can be easily adapted… read the full article…

First recorded in 2002, it seems quite strange to call this a classic cocktail. Indeed, its history is not nearly as innocuous as some other drinks and it is fairly young in the cocktail world. However, it has earned its place on the classic list thanks to its delightful blend of ingredients that many have… read the full article…

Cuban drinks have quite a cult following in the cocktail world. Stunning cocktails including the daiquiri, mojito and el presidente were made on the small Caribbean island and are all made with locally made ingredients. While many of their best beverages were created some time ago, the admiration for these drinks has not diminished and… read the full article…