Pages
Home
My Bar
Cocktails
Listmania
A.I. Search
Level-up
Ingredients
Log in
Cocktails we love
Strawberry Woo Woo
Strawberry Woo Woo Peach Schnapps, Vodka, Raspberry vodka, Cranberry Juice, Strawberry Puree
Gooseberry and Elderflower French 75
Gooseberry and Elderflower French 75 Dry gin, Champagne / prosecco, Lemon Juice, Elderflower syrup, Gooseberries
Dry Martini
Dry Martini Gin, White vermouth
Martinez
Martinez Dry gin, Maraschino cherry liqueur, Red vermouth, Orange Bitters
Strawberry Fizz
Strawberry Fizz Vodka, Strawberry Schnapps, Lemonade
Level up
Mastering the Shake
Shaken or Stirred?
The History of the Manhattan
Pairing Cocktails with Food
Muddling - The Why, What, and How?
No results found
esc to close
enter to select
Congratulations!

Welcome to Make Me a Cocktail PREMIUM - where your cocktail adventure begins!

We're absolutely delighted to have you join our community of spirited enthusiasts. As a premium member, you've just unlocked a shaker full of exciting features: from crafting personalized cocktail lists, jotting down those tasty tasting notes and using our most advanced AI-driven cocktail tools.

Our platform is your playground to mix, mingle, and explore the vibrant world of cocktails, so get shaking and get mixing!

Congratulations!

Welcome to Make Me a Cocktail - where your cocktail adventure begins!

We're absolutely delighted to have you join our community of spirited enthusiasts. You've just unlocked a shaker full of exciting features: from crafting personalized cocktail lists, jotting down those tasty tasting notes and storing your bar for future use.

Our platform is your playground to mix, mingle, and explore the vibrant world of cocktails, so get shaking and get mixing!

Congratulations!

You've just been upgraded to our super amazing PREMIUM membership - where your new cocktail adventure begins!

We're absolutely delighted to have you join our community of spirited enthusiasts. As a premium member, you've just unlocked a shaker full of exciting features: from crafting personalized cocktail lists, jotting down those tasty tasting notes and using our most advanced AI-driven cocktail tools.

Our platform is your playground to mix, mingle, and explore the vibrant world of cocktails, so get shaking and get mixing!

You need to be registered for that

You want to start using some of our amazing tools, and not lose your bar ingredients. Register for free!

  • Save your bar forever, without loosing it when you close the window
  • Access to Cocktail Colin; ask Cocktail Colin anything on an individual cocktail and he'll give you the answers you need.
  • Access to more Cocktail Creator credits, allowing you to create more wonderful concoctions.
  • Save cocktails to personalised 'Tried' and 'Want to try' lists
  • Create and record tasting notes on cocktails
  • Create lists of cocktails to share with friends and family
  • Like and dislike cocktails, finding these collections easily later on
  • Find out what to buy next, with personalised recommendations for your next ingredient
  • A personalised MyBar URL, allowing you to share everything you can make with friends
  • And much more ... (measurement choices, search personalisation...)
see more

'Tis The Season to Get Wassailed!

Back
9th December 2019
2 min read
# 422 words

Jump to

“Wassail, wassail, all over the town,

Our toast is white and our ale it is brown,

Our bowl it is made of the white maple tree,

With the wassailing bowl we’ll drink to thee”.

The Wassailing song may be one that is unfamiliar to many, but it is actually a traditional Christmas carol that was very popular back in the 1850s and also once covered by 90s band, Blur. The lyrics may have been amended throughout the years, but the topic is clear – the song play homage to the popular tradition of the Wassail cocktail.

The History of the Wassail

A drink that was created long before the renaissance, the Wassail is possibly one of the oldest classic cocktails we have ever featured. The drink was consumed at Christmas by
carolers as they travelled from door-to-door, keeping them warm as they spread their
good festive cheer. In its early days, the Wassail was simply a bowl of sweet,
spiced ale. Who started the tradition of drinking it as the carolers walked, is
unclear, but it was a popular activity, nonetheless.

During the 17th century, the drink became more ingrained in the Christmas festivities, making
up part of the typical seasonal table. It had evolved somewhat, with warm ale
or mulled wine making up the base of the drink, mixed with sugar, nutmeg, eggs
and roasted crab apples. The apples had to be added when they were hot, so that
they made a dramatic entrance into the drink, bursting and hissing as they hit
the warm liquid. This drink was known as Lambswool.

Pardon the interruption

Did you know that you can become a member for free, taking your cocktail making skills up to level 11. You can save your My Bar ingredients, make tasting notes, have personalised Tried and Want to try lists and more.

Wassail Variations

The Wassail evolved in many different ways, so that no one modern day drink can now be confirmed as the original drink. The most popular variation contains hot cider and wine, garnished with bobbed apples and orange slices. However, other versions contain sherry and brandy mixed with cider and some claim that eggnog is a form of Wassail.

The Wassail has also now been adopted by pagans, who drink a warm combination of ale and sherry as
they dance around fruit trees in the dark, hoping to encourage the swift
arrival of a warm and sunny Spring and an abundant harvest. This newer
tradition actually takes place on a cold January evening, once the Christmas
festivities are over.

So, as you reach for another cup of mulled wine or cider this December, take a moment to think about the roots of this tradition, most likely based in the Wassail. Both a verb and a noun, you should make sure to drink responsibly this year, so as not to end up ‘wassailed’!

Filed with tags

More to explore

Vodka, Myths and Stories

Vodka is a distilled drink that is made of ethanol and water. It’s concocted by distilling grains or...

Shake Up Your Night with Exotic Tropical Swicy Drinks

Digging into the essentials of swicy cocktails can boost the skills of any budding bartending genius...

How to Make the Perfect Pickleback Cocktail Shot

The pickleback cocktail shot, a delightful combination of whiskey and pickle juice, has taken the ba...

Tag cloud

Explore more with our randomised tag cloud.

Bartender's top tip

Serving your cocktail in a chilled glass can greatly enhance its enjoyment, keeping it at the optimal temperature for longer. Simply fill the glass with ice and water to chill it while you prepare your drink, and then dump it out just before straining your cocktail into the glass. This is especially important for stirred, spirit-forward drinks like Martinis or Manhattans.

Subscribe to our Newsletter

Get tips straight into your inbox.

Upgrade your mixology

Become a member for free taking your cocktail making skills up to level 11. Or become a premium member to rise to cocktail greatness.

  • Save your bar forever
  • Access to our Cocktail Creator, allowing you to create your own wonderful concoctions.
  • Access to Cocktail Colin; ask Cocktail Colin anything on an individual cocktail and he'll give you the answers you need.
  • Create personalised cocktail menus for all your events, bars or parties
  • Save cocktails to personalised 'Tried' and 'Want to try' lists
  • Create and record tasting notes on cocktails
  • Create lists of cocktails to share with friends and family
  • A personalised MyBar URL, allowing you to share everything you can make with friends
  • And much more ... (what to buy next, measurement choices, search personalisation...)

Have you tried our Wordpress Plugin?

Download our plugin and embed cocktail recipes directly onto your own site or blog.

Choose from our whole recipe database, or choose a specific cocktail made with a certain ingredient, and let us place a beautiful recipe on your own site.

Find out more