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Make Me a Cocktail

Turnbuckle
Cocktail recipe

Rating

4.97 / 5
The Turnbuckle cocktail is a modern tiki creation developed by Jen Akin in 2018. It features a complex split-base profile... ... more The Turnbuckle cocktail is a modern tiki creation developed by Jen Akin in 2018. It features a complex split-base profile with earthy and botanical notes from Cynar, paired with the tropical essence of passion fruit and almond. Designed with summer in mind, the cocktail's sharp and cooling nature is brought out by serving it over pebble ice, accentuated by a fresh mint garnish. The original recipe was noted for its use of three high ester Jamaican rums—Smith & Cross, Rum Fire, and Appleton Estate 8—offering a funky, high ester blend that enhances the drink's character.
Check out all our FAQ's on the Turnbuckle drink
Invented
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2018
Base ingredient
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Overproof rum
Calories
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190 calories
Garnish
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Mint sprig
Alcohol content
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15.5% | 1.4 units *

Tags

Overproof rum ingredient icon
Overproof rum cocktails
Tropical
Summer
Refreshing
Fruity
Tiki

Method
How to make a Turnbuckle

Serves 1 · Takes 5 minutes
Overproof rum 0.75 oz, Cynar 1 oz, Lemon juice 0.75 oz, Passion fruit syrup 0.33 oz, Orgeat syrup 1 tsp
First, combine all the ingredients in a cocktail shaker
Shake with ice vigorously for 10-12 seconds to blend and chill
Strain the mixture over pebble ice in an old fashioned glass and finish by garnishing with a mint sprig
~ The original recipe calls for a blend of three Jamaican rums for a complex profile. ~

Power tips
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Consider using freshly squeezed lemon juice as it will add a more vibrant and natural acidity to the cocktail, balancing the strong flavors of the overproof rum and Cynar.
For an extra aromatic dimension, express a twist of lemon peel over the top of the drink before garnishing with the mint sprig. This will add a zesty, citrusy scent that enhances the overall experience.
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Learn more about some of the mixology terms used in this cocktail

·  Shake  ·  Strain  · 

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Comments

FAQ's

Origins history icon

What is the origin of the Turnbuckle cocktail?

The Turnbuckle cocktail is a modern tiki creation that was developed by Jen Akin in 2018. It is a relatively recent addition to the cocktail world, contributing a unique blend of flavors that reflect the modern tiki movement's innovation and creativity. The recipe fuses the earthy, botanical profile of Cynar—a classic Italian amaro made with artichokes—with the tropical notes of passion fruit and orgeat, a sweet almond syrup. This combination showcases a complex, split-base profile that appeals to both traditional cocktail enthusiasts and those seeking new flavor experiences.

Ingredient specifics icon

What is Cynar and how does it contribute to the Turnbuckle cocktail?

Cynar is an Italian amaro known for its unique use of artichokes as a primary ingredient, along with a blend of 13 other herbs and botanicals. Its bittersweet flavor adds depth and complexity to the Turnbuckle cocktail, complementing the sweetness of the passion fruit syrup and the nuttiness of orgeat. The inclusion of Cynar gives the cocktail a distinctive earthy and slightly herbal character, balancing the bright citrus notes from the lemon juice and the potent kick from overproof rum, making it a sophisticated choice for those who appreciate more complex, layered cocktails.

Preparation techniques icon

What is the best way to prepare the Turnbuckle cocktail?

To prepare the Turnbuckle cocktail, the ingredients need to be shaken with ice to ensure they are thoroughly mixed and chilled, as this cocktail is served cold. Shaking the cocktail also helps integrate the syrup, which is essential for balancing the flavors evenly. Once shaken, the mixture should be strained into a lowball or rocks glass filled with fresh ice. This technique not only combines the ingredients effectively but also enhances the drink's refreshing and cooling qualities. Serving the cocktail in a lowball glass complements its presentation and helps maintain the desired temperature and dilution.

Occasion suitability icon

What occasions are ideal for serving the Turnbuckle cocktail?

The Turnbuckle cocktail is an excellent choice for summer gatherings, thanks to its refreshing and tropical qualities. Its blend of citrus, tropical, and herbal flavors makes it particularly suitable for outdoor events such as barbecues, pool parties, and beach outings. The drink’s unique profile also makes it a sophisticated option for cocktail parties or dinner gatherings where guests might enjoy exploring new and adventurous flavor combinations. Its high rating and complex flavor make it a crowd-pleaser that can impress both casual drinkers and cocktail aficionados alike.

Ingredient substitutions icon

Can any ingredients in the Turnbuckle cocktail be substituted, and if so, with what?

Yes, some ingredients in the Turnbuckle cocktail can be substituted if needed, although substitutions may alter the cocktail's intended flavor profile. If Cynar is unavailable, another herbal, bittersweet amaro such as Campari or Aperol could be used, though this will introduce different flavor nuances. Overproof rum can be replaced with a regular dark rum, though it will reduce the overall potency and intensity of the drink. If orgeat syrup is not on hand, an almond-flavored syrup can be used as a substitute, retaining the nutty sweetness essential to the cocktail's balance.

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* US units estimated based on the standard alcohol content of the ingredients used and the proportions in the recipe. Please drink responsibly.
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