Beer, Mulled and Spiced for the Holidays!
Mulled Beer
Cocktail recipe
1 Cocktail PT2M PT2M
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- #7 / 17 in Beer Cocktails
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- #22 / 27 in Honey Cocktails
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- #255 / 333 in Lemon Juice Cocktails
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- #22 / 23 in Ginger Cocktails
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- #36 / 43 in Cinnamon Cocktails
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- #15 / 15 in Cloves Cocktails
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- #5 / 5 in Cardamom pods Cocktails
Glass
Pint glass or Mug
7 Ingredients
- 6tbsp Honey6tbsp Honey6 tbsp Honey6 tbsp Honey6tbsp Honey6 tbsp Honey
- 50ml Lemon Juice50ml Lemon Juice5cl Lemon Juice50ml Lemon Juice50ml Lemon Juice1.7oz Lemon Juice
- 5tbsp Ginger5tbsp Ginger5 tbsp Ginger5 tbsp Ginger5tbsp Ginger5 tbsp Ginger
- 660ml Beer660ml Beer66cl Beer660ml Beer660ml Beer22.3oz Beer
- 1 Cinnamon1 Cinnamon1 Cinnamon1 Cinnamon1 Cinnamon1 Cinnamon
- 5 Cloves5 Cloves5 Cloves5 Cloves5 Cloves5 Cloves
- 2 Cardamom pods2 Cardamom pods2 Cardamom pods2 Cardamom pods2 Cardamom pods2 Cardamom pods
Method
Put all the ingredients in a pan and bring to the boil. Turn off the heat and allow to cool for a few moments before pouring through a sieve. Serve with orange peel and a cinnamon stick.
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- 6tbsp HoneyHoney ()
- 50ml Lemon JuiceLemon Juice ()
- 5tbsp GingerGinger ()
- 660ml BeerBeer ()
- 1 CinnamonCinnamon ()
- 5 ClovesCloves ()
- 2 Cardamom podsCardamom pods ()
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Source - Amazon
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Source: https://makemeacocktail.com/cocktail/8664/mulled-beer/
