Sugar
With Sugar you can make
Tea time with a bourbon twist.
Tipsy Arnold Palmer
Bourbon, Lemon juice, Sugar, Tea, Orange, Lemon
Spice up your brunch with a fiery twist!
Jerk-Spiced Bloody Mary
White rum, Tomato juice, Lime juice, Sugar, Salt, Worcestershire sauce, Tabasco Sauce, Lime, Water, Salt
Decadence in a glass
The Little Black Dress Toddy
Coconut rum, Vanilla liqueur, Salt, Milk, Sugar, Hot chocolate, Cardamom pods
Zesty and playfully sweet treat
Lemon Drop Martini
Lemon vodka, Triple sec, Lemon juice, Sugar
Minty Mojito Magic
Mojito
White rum, Lime juice, Soda water, Mint leaves, Sugar
Vintage flair with a sparkling twist.
Claret Cup
Apricot brandy, Champanhe / prosecco, Red wine, Grapefruit juice, Água com gás, Açúcar, Water, Laranja, Lemon, Abacaxi, Water
Sangria’s festive cousin.
Rudolph's Red Nose
Triple sec, Red wine, Orange juice, Cranberry juice, Sugar / simple syrup, Orange, Sugar, Cinnamon, Almond extract
Mystique in Every Sip
Absinthe Drip
Absinthe, Sugar, Water
Herbal elegance in every sip
Rosemary Old Fashioned
Bourbon, Aromatic bitters, Rosemary, Sugar
We've got 178 cocktails that can be made with Sugar.
Find out what to make with Sugar
Q&A
What is the most popular cocktail made with sugar?
A Mojito is one of the most popular cocktails that uses sugar, where it helps balance lime’s acidity and enhances the mint’s freshness. Sugar is typically muddled with mint and lime or added as simple syrup for a smoother mix.
What ingredients pair well with sugar in cocktails?
Sugar pairs especially well with citrus (like lime and lemon) because it softens sharp acidity and rounds out the drink. It also complements fresh herbs (mint, rosemary), bitters, and many spirits by smoothing harsh edges and boosting aroma.
How many cocktails can you make with sugar?
You can make 178 cocktails with sugar on makemeacocktail.com. It’s a foundational sweetener in mixology, often used directly or in forms like simple syrup.
What is sugar and what does it taste like in cocktails?
Sugar is a sweetening ingredient used to balance and round out flavors in cocktails, available in forms like granulated sugar, powdered sugar, and liquid syrups. In drinks it adds sweetness, can slightly change texture (especially when fully dissolved), and helps tame bitterness and acidity.
Ingredients like Sugar
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