Egg
With Egg you can make
Vibrant Symphony of Flavors
Mucho Grande
Tequila blanco, Aperol, Amaro, Orange juice, Lemon juice, Caramel syrup, Egg
Decadence in a Lowball
Tiger’s Milk
Cognac, Sugar / simple syrup, Milk, Cinnamon, Vanilla essence, Cream, Egg
Chic sixties style with a modern twist.
The Twiggy
Vanilla vodka, Champagne / prosecco, Lemon juice, Pea tea, Passion fruit syrup, Egg, Coffee
Decadent, creamy cocktail indulgence
North Pole #2
Gin, Maraschino cherry liqueur, Lemon juice, Egg
History in a creamy sip.
Port Flip
Cognac, Port, Sugar / simple syrup, Egg
Creamy indulgence in a chic glass.
Vanilla vodka sour
Vanilla vodka, Vanilla liqueur, Lemon juice, Egg
Prohibition-Era Classic.
Gin Sour
Gin, Lemon juice, Sugar / simple syrup, Aromatic bitters, Egg
A luxurious nightcap with a punch
After Midnight
Vodka, Coffee liqueur, Sherry (sweet), Red vermouth, Egg
Sweet almond with a tangy twist
Amaretto Sour
Amaretto, Lemon juice, Aromatic bitters, Egg
We've got 88 cocktails that can be made with Egg.
Find out what to make with Egg
Q&A
What is the most popular cocktail made with egg?
Egg white is most famously used in the Pisco Sour, where it creates a smooth, foamy head and softens the drink’s sharp edges. Egg is also a classic component in drinks like the Ramos Gin Fizz and flips (which often use whole egg or yolk for richness).
What ingredients pair well with egg in cocktails?
Egg pairs especially well with citrus (like lemon or lime) and sugar or syrup, which help balance and stabilize the foam. It also works nicely with aromatic bitters and spirits such as gin, whiskey, and pisco for a silky, rounded texture.
How many cocktails can you make with egg?
You can make 88 cocktails with egg. That includes a range of styles from sours (often using egg white) to richer flips (often using whole egg or yolk).
What is egg in cocktails and what does it taste like?
In cocktails, egg is used mainly for texture: whites add a creamy foam and a velvety mouthfeel, while yolks add richness and weight. Properly mixed, egg has a mild, neutral flavor that lets the drink’s citrus, sweetness, and spirit character shine.
Ingredients like Egg
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