Pages
Home
My Bar
Cocktails
Listmania
A.I. Search
Level-up
Ingredients
Log in
Cocktails We Love
Espresso Martini (Jeffrey Morgenthaler Variation)
Espresso Martini (Jeffrey Morgenthaler Variation) Vodka, Coffee liqueur, Lemon, Coffee
White Russian
White Russian Vodka, Coffee liqueur, Cream
Winter Sidecar
Winter Sidecar Cognac, White vermouth, Orange juice, Sugar / simple syrup, Cinnamon
Pumpkin Spice Margarita
Pumpkin Spice Margarita Tequila blanco, Cointreau, Lime juice, Lemon juice, Pumpkin puree
Hurricane
Hurricane Overproof rum, Dark rum, White rum, Passion fruit syrup, Lemon juice
Level Up
Mastering the Shake
Shaken or Stirred?
The History of the Manhattan
Pairing Cocktails with Food
Muddling - The Why, What, and How?
No results found
esc to close
enter to select
Congratulations!

Welcome to Make Me a Cocktail PREMIUM - where your cocktail adventure begins!

We're absolutely delighted to have you join our community of spirited enthusiasts. As a premium member, you've just unlocked a shaker full of exciting features: from crafting personalized cocktail lists, jotting down those tasty tasting notes and using our most advanced AI-driven cocktail tools.

Our platform is your playground to mix, mingle, and explore the vibrant world of cocktails, so get shaking and get mixing!

Congratulations!

Welcome to Make Me a Cocktail - where your cocktail adventure begins!

We're absolutely delighted to have you join our community of spirited enthusiasts. You've just unlocked a shaker full of exciting features: from crafting personalized cocktail lists, jotting down those tasty tasting notes and storing your bar for future use.

Our platform is your playground to mix, mingle, and explore the vibrant world of cocktails, so get shaking and get mixing!

Congratulations!

You've just been upgraded to our super amazing PREMIUM membership - where your new cocktail adventure begins!

We're absolutely delighted to have you join our community of spirited enthusiasts. As a premium member, you've just unlocked a shaker full of exciting features: from crafting personalized cocktail lists, jotting down those tasty tasting notes and using our most advanced AI-driven cocktail tools.

Our platform is your playground to mix, mingle, and explore the vibrant world of cocktails, so get shaking and get mixing!

Register to continue

Almost there. You are one step away from unlocking this feature.

Register below to continue and keep your bar, lists, and preferences synced.

Join thousands of members and get access to this and a heap more.

You want to be an even better mixologist, get access to cutting-edge tools and use the power of AI to create wonderful cocktails.

    Personalised Cocktail Mastery

  • Cocktail recipe masterclass tips
  • Access to Cocktail Connie
  • Cocktail creator plus
  • Supercharged Tools

  • Serving size alteration
  • Powerful A.I. search
  • All menu creator themes
  • Smarter Home Bar Management

  • Multiple bars
  • Photo your bar
  • Ignore kitchen cupboard staples
  • Personal My Bar image
  • A Cleaner Experience

  • No ads, no intrusions
  • ... and so much more ...
Register
You need to have a MyBar for that

It doesn't look like you've started to create your MyBar properly. Your own MyBar allows you to easily add the ingredients you've got at home, and we can tell you what you can make.

Remember to register as a user and we'll save your MyBar for you, so you can come back at any time.

Congratulations!!

You've just added your first ingredient to your own virtual bar.

You can add ingredients from any cocktail screen (like you've just done) or you can head to our dedicated MyBar page and add everything you have in one go.

You can create a one-off MyBar without registering, but we suggest you register to save your bar so you don't have to enter the ingredients again.

Raspberry liqueur

Raspberry liqueur is a sweet and tangy spirit infused with the vibrant flavors of ripe raspberries. Made from raspberries, sugar, and alcohol, this liqueur is a staple in cocktails and mixology due to its versatile and fruity profile. Its bright color and intense berry taste add depth and complexity to cocktails, making it a favorite among bartenders and mixologists. Whether used as a main ingredient or a finishing touch, Raspberry liqueur is sure to elevate any cocktail to a new level of deliciousness.
Category
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Liqueur > Raspberry liqueur
Origin
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
France, United States, Germany
Invented
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
1958 or 20th century
Strength
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
15%

Q&A

ORIGINS_HISTORY

What is the history behind raspberry liqueur?

Raspberry liqueur has its roots in fruit liqueur-making traditions that date back centuries, particularly in Europe. The practice of infusing alcohol with fruits, including raspberries, and adding sugar to sweeten the concoction, was a common method used to preserve the fruit's flavors and extend its shelf life. Although it's challenging to pinpoint the exact origin of raspberry liqueur, it is widely believed that it originated in France, a country known for its rich tradition of liqueur making. Over time, this delightful liqueur has gained popularity globally, becoming a staple in bars and households for its versatile and vibrant flavor profile.

INGREDIENT_SPECIFICS

What kind of alcohol base is used in raspberry liqueur?

Raspberry liqueur is typically made using a neutral grain spirit as its alcohol base. This kind of spirit is chosen because it has a relatively neutral flavor, allowing the rich, nuanced taste and aroma of the raspberries to shine through without being overpowered. After the raspberries are infused into the spirit, additional sugar is often added to create a well-balanced liqueur that perfectly captures the essence of the fruit.

PREPARATION_TECHNIQUES

How is raspberry liqueur made?

Raspberry liqueur is made by first infusing ripe raspberries in alcohol, usually a neutral grain spirit, allowing the fruit's natural sugars and flavors to be extracted over an extended period. This process can take several weeks to ensure that the spirit has thoroughly absorbed the essence of the raspberries. After the fruit has been infused, the mixture is strained to remove the solid raspberry remnants, and then additional sugar is added to enhance the sweetness and achieve the desired balance between tartness and sweetness. The final product is a rich and vibrant liqueur, bursting with the natural flavor of raspberries.

SERVING_SUGGESTIONS

What are some classic cocktails that use raspberry liqueur?

Raspberry liqueur is a versatile ingredient that features in a variety of classic and contemporary cocktails. Some of the most famous cocktails that use raspberry liqueur include the Raspberry Martini, which combines raspberry liqueur with vodka for a fruity twist on the classic martini; the Clover Club, a pre-Prohibition era cocktail that blends raspberry liqueur with gin, lemon juice, and egg white for a smooth, frothy finish; and the French Martini, which mixes raspberry liqueur with vodka and pineapple juice for a delightful and refreshingly sweet drink. These cocktails showcase the liqueur's ability to complement a wide range of flavors, making it a favorite among mixologists.

NON_ALCOHOLIC_VARIATIONS

Is there a non-alcoholic substitute for raspberry liqueur in cocktails?

For those seeking a non-alcoholic alternative to raspberry liqueur in cocktails, raspberry syrup or raspberry puree can be a suitable substitution. These alternatives provide a similar vibrant raspberry flavor and sweetness to cocktails, without the alcohol content. When using raspberry syrup or puree, it's essential to adjust the amount used according to your taste preference, as these substitutes can sometimes be sweeter or less concentrated in flavor than raspberry liqueur. Another option is to use a raspberry-flavored non-alcoholic spirit, which is specifically designed to mimic the flavor profile of traditional spirits.