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Bushwick Cocktail
Bushwick Cocktail Rye whiskey, Amaro, Maraschino cherry liqueur, Red vermouth
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Vanilla vodka sour Vanilla vodka, Vanilla liqueur, Lemon juice, Egg
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Ballet Russe Vodka, Creme de cassis, Sugar / simple syrup, Lime juice
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Gooseberry and Elderflower French 75 Dry gin, Champagne / prosecco, Elderflower syrup, Lemon juice, Gooseberries
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Raspberry Daiquiri White rum, Creme de framboise, Lime juice
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What are Beefeater gin-based cocktails that aren't sweet?

cocktail colin avatar

Cocktail Colin says:

quote start

If you're seeking a Beefeater gin-based cocktail that isn't leaning too sweet, the *Dry Martini* with its classic appeal might be your best bet. Boasting an impressive rating of 4.78/5, this cocktail has withstood the test of time and trends with its smooth and sophisticated taste. Made with 60ml of gin and a mere 10ml of white vermouth, the Dry Martini earns its name by delivering a dry and crisp flavor, making it an ideal choice for those who prefer a less sweet experience. The gin's robust juniper notes are accentuated without the addition of sugary ingredients, allowing its natural flavors to shine.

The *Gin And Tonic* also stands out as a refreshing and more austere option. Rated at 4.5/5, this classic cocktail pairs the herbal complexities of gin with the quinine-based bitterness of tonic water, crafting a crisp and effervescent beverage that is anything but sweet. Served with a slice of lime, it offers a subtle zest that complements the botanical notes of the gin rather than overpowering them with sweetness, making it both a casual and sophisticated drink choice.

Both of these cocktails highlight the bold flavors of Beefeater gin without the addition of sugary notes, ensuring a delightful sip for those who enjoy their drinks on the drier side.

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries

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