Bar Girl’s Bosom
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Bar Girl’s Bosom
Cocktail recipe

Rating

3.51 / 5
The Bar Girl's Bosom is a tropical cocktail that perfectly captures the essence of a sun-kissed island paradise. This delectable beverage features rich coconut rum, a dash of refreshing pineapple juice, and juicy chunks of fresh pineapple for a burst of fruity sweetness. A hint of grenadine adds a touch of sweetness, while a dash of milk and creamy strawberry liqueur provide a smooth and creamy texture. The combination of these ingredients creates a well-balanced cocktail that is both creamy and tropical, making it a perfect drink for a day at the beach or a night out on the town. Sip on a Bar Girl's Bosom and be transported to a Caribbean dream.
Check out all our FAQ's on this cocktail
Base ingredient
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Coconut rum
Calories
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295 calories
Garnish
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Strawberry
Alcohol content
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21.43% | 2.25 units *

Method
How to make a Bar Girl’s Bosom

Serves 1 · Takes 3 minutes
Add all ingredients except the grenadine to a blender and blend
Pour into a cocktail glass
Then blend five cubes of ice in a blender and also pour into the glass
Then pour grenadine in the centre until it climbs about a third of the way up the side of the glass
Using a straw stir the centre gently, only at the top, to create a dark pink spot in the centre resembling a nipple
Garnish with a strawberry and serve
~ The pieces of pineapple should be half a slice or smaller. ~

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·  Stir  ·  Garnish  · 

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FAQ's

Ingredient specifics icon

What type of coconut rum is best for making a Bar Girl's Bosom?

For the Bar Girl's Bosom, using a high-quality coconut rum with a rich and natural coconut flavor is ideal. Brands that are known for their smoothness and nuanced coconut profile can elevate the cocktail, such as Malibu or Captain Morgan Coconut Rum. The choice of coconut rum can significantly affect the taste, so opt for one that suits your palate.

Garnishing tips icon

How should I garnish a Bar Girl's Bosom to enhance its presentation?

A Bar Girl's Bosom can be elegantly garnished with a small pineapple wedge or a pineapple leaf for a tropical look. Additionally, a maraschino cherry or a strawberry slice can be added atop the drink or on the rim of the glass to complement its fruity flavors and enhance its visual appeal.

Serving suggestions icon

What is the ideal glassware for serving a Bar Girl's Bosom?

The Bar Girl's Bosom is best served in a cocktail glass, as specified in its recipe. The cocktail glass, often a martini glass, is ideal for showcasing the drink's vibrant color and allows for easy garnishing. It also elevates the drinking experience, making it more sophisticated and enjoyable.

Occasion suitability icon

What occasions are most suitable for serving a Bar Girl's Bosom?

The Bar Girl's Bosom, with its tropical and indulgent profile, is perfect for summer gatherings, beach parties, or any festive occasion where a fun and exotic drink is desired. Its visually appealing presentation and fruity flavors make it a great choice for celebrations or as a refreshing cocktail on warm days.

Alcohol content comparison icon

How does the alcohol content of a Bar Girl's Bosom compare to other tropical cocktails?

With an alcohol content of approximately 21.43%, the Bar Girl's Bosom is on the moderate side in comparison to other tropical cocktails. For instance, a Mai Tai typically has a higher alcohol content due to its combination of light and dark rums, while a Piña Colada, depending on the recipe, might be similar in alcohol content if not slightly lower. The Bar Girl's Bosom is a good option for those seeking a balanced tropical cocktail with a noticeable but not overwhelming alcohol presence.

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