The St. Hendrick's
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The St. Hendrick's
Cocktail recipe

Rating

2.47 / 5
This refreshing cocktail was created on a hot summer day, as far as I know, up in Traverse city, Michigan, at The Parlor. The ingredients complement each other very well. This refreshing cocktail was created on a hot summer day, as far as I know, up in Traverse city, Michigan, at The Parlor. The ingredients complement each other very well.
Base ingredient
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Elderflower Liqueur
Garnish
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Lime, mint, cucumber
Alcohol content
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9.33% | 1.74 units *

Pint glass

Ingredients

oz
ml
cl
Lime juice cocktail ingredient
Lime juice
7.5ml ¼oz 0.8cl
Mint Leaves cocktail ingredient
Mint Leaves
6 6 6
Lime cocktail ingredient
Lime
Wedge Wedge Wedge
Gin cocktail ingredient
Gin
37.5ml 1¼oz 3.8cl
Tonic water cocktail ingredient
Tonic water
120ml 4.06oz 12cl
Cucumber cocktail ingredient
Cucumber
Slice Slice Slice
Elderflower Liqueur cocktail ingredient
Elderflower Liqueur
15ml ½oz 1.5cl

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Method

Serves 1 · Takes 3 minutes
Muddle the cucumber, mint, and lime wedge in a cocktail shaker
Add ice, Hendrick’s gin, elderflower liqueur and a splash of lime juice
Top up with tonic until about an inch from the pint rim
Add a splash of water to settle the gases
Shake well
Pour or strain into a serving glass and garnish with another slice of cucumber, mint leaf (slapped for aroma), and lime wedge
Then serve

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